Paris 66 Bistro is a Warm Parisian bistro serving French fare, wines, beers & cocktails, plus espresso drinks & pastries. The bistro menus feature French classics and signature house-made quiche, soups, Croques, savory buckwheat galettes, and sweet crepes. They bring a menu of everyday French culinary classics by offering the perfect marriage of local/organic sensibilities with French influences & techniques. You can pair your meal with a unique selection from their exclusive list of French wines, beers, and signature cocktails. Guests can complete their dining experience with a house-made pastry or handcrafted dessert artfully created by Chef Patrick MacFarlane. Sip their signature cocktail from the sidewalk terrace in the warmer months, or enjoy their perennially popular heated patio in the rear. In addition, you can try their signature French macarons by Gaby et Jules.
Best French Restaurants in Pittsburgh
Handpicked Top 3 French Restaurants in Pittsburgh, Pennsylvania. All of our french cuisine actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!
PARIS 66 BISTRO REVIEWS
Amazing restaurant, must come back to try other dishes. My fav was: The rainbow trout & the mussels cooked with garlic, parsley, butter. We also enjoyed the French onion soup, snails in garlic was good with side of fries that was tasty, & Steak was cooked perfectly goat cheese salad was nice. Must leave space for the chocolate mousse.
Some really great, authentic French food. Loved the trout. The sauce was superb. The music, the food and dessert all made our experience amazing.
Lovely authentic French bistro, food is wonderful. The people who complain it is overpriced don't belong in a nice restaurant, so ignore them. It's actually quite reasonable for a restaurant in its class.
Poulet Bleu serves steak Frites & soufflés in a stylish setting with a classic feel. The restaurant is located on Butler Street in Lawrenceville. Poulet Bleu is where modern meets rustic; their casual yet romantic atmosphere creates a new culinary experience unique to Pittsburgh, PA. They craft delightful dishes that are seared, sizzled, and salted to perfection, from savory bites like French onion soup to sweet confections like creme brulee. Their fare is rich in flavor and pairs perfectly with their impressive wine selection. Whether you dine out on the patio or inside the bar, Their brasserie makes France feel closer than you think. Poulet Bleu has vegetarian and gluten-free menu options. Gift cards are available.
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POULET BLEU REVIEWS
Excellent food and outstanding service. It is a little on the pricier end but thats to be expected for the fine cuisine. Staff was extremely friendly courteous and professional. The only thing I encountered was a short 20min wait for our reservation but now I can see why.
Beautiful space, and even better meal. Service was top notch, we indulged with the escargot (first time ever having them, would get again) and mussels for appetizers. For the mains, my wife couldn't say more amazing things about their salmon. I got the duck confit cooked and prepared to perfection. Not a big dessert guy, but do not skip out on their chocolate soufflé. We'll be back!
It was lovely the service was great the only thing was the steak that was 105$ was super salty and we ended up throwing it away when we got home. Everything else was amazing.
Bertrand is a well-known French cuisine restaurant in Pittsburgh. It is an Authentic country French restaurant located at the intersection of Mt. Lebanon, Green Tree, and Scott Township. Their chefs are masters of country French cuisine serving everything from pate, escargot, and scallops to authentic café specials like boeuf bourguignon, steak au poivre, and coq au vin! Each dish is carefully crafted to order. The affordable prices make Bertrand perfect for a romantic evening, a delicious lunch, or a fun family dinner. Whether you dine outside on their beautiful patio or in their cozy dining room, it will be a delightful experience you won’t forget.
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BERTRAND REVIEWS
If you are looking for a romantic, intimate restaurant look no more. The friendly staff will make you feel as if you have been coming for years. The food was top notch. The Boeuf Bourguignon will wrap you in a blanket of comfort food bliss. And the pièce de résistance was the owner making rounds through the evening to ensure you were enjoying your time at Bertrand. Don’t forget to bring your favorite bottle of red or white wine when you visit!
Friend and I wanted to try something new and let me tell you this place is a cute quiet place that serves amazing food the service from the server has been far best ever!! What topped off was the owner stopping by to say Hello and thank you! I will be going back!! I would love to know the recipe to their Empile'e Saumon Fume! The green sauce brought all the flavors together!!
Absolutely fantastic dining experience! Service, food, ambience and nice table side chat with the owner all made for an great time. Escargot and pâté were our favorite parts of the meal.