Specialty:
“Brasserie by Niche serves dinner and weekend brunch in a classic setting with large windows overlooking the street. The restaurant has the charm of a French brasserie and a menu full of French favorites like mussels and steak frites. Their popular dishes include French onion soup, chicken liver pâté, wild Burgundy escargot, and goat cheese tart. They also provide catering for special events and have gift cards available. You can choose valet parking, outdoor seating, or curbside pickup for convenience. They offer elegant private dining for brunch, dinner, or cocktail-style events. Each menu includes popular French dishes from their main menu, and they are happy to accommodate dietary needs and special requests. Their French breakfast includes a six-minute egg, fresh vegetables, city ham, apple butter, a croissant, and Fromage d'Affinois cheese.”
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