3 Best French Restaurants in St Louis, MO

" Brasserie by Niche serves dinner and weekend brunch in a classic setting with large windows overlooking the street. The restaurant has the charm of a French brasserie and a menu full of French favorites like mussels and steak frites. Their popular dishes include French onion soup, chicken liver pâté, wild Burgundy escargot, and goat cheese tart. They also provide catering for special events and have gift cards available. You can choose valet parking, outdoor seating, or curbside pickup for convenience. They offer elegant private dining for brunch, dinner, or cocktail-style events. Each menu includes popular French dishes from their main menu, and they are happy to accommodate dietary needs and special requests. Their French breakfast includes a six-minute egg, fresh vegetables, city ham, apple butter, a croissant, and Fromage d'Affinois cheese.

" Cafe Provencal provides French lunch and dinner in a cozy, farmhouse-style setting with the option to sit in their garden area. The restaurant is located 14.2 miles from St. Louis. Café Provencal is located in Woodbine Center. They focus on simplicity, freshness, and the flavors of Provence. Café Provencal serves provence-style dishes made with fresh, local ingredients, complemented by expertly paired wines and desserts. Café Provençal is celebrating its 30th anniversary. You can eat indoors, relax on the patio, or enjoy drinks at the bar. The menu includes vegetarian, vegan, and gluten-free options. The restaurant is wheelchair accessible and offers high-quality service at a fair price. They also offer dine-in, takeout, and outdoor seating. Café Provencal also serves great cocktails.

" The Crossing combines French and Italian flavors in a classy and welcoming setting. The restaurant is located 9.3 miles from St. Louis. Chef Jim Fiala is the founder of the restaurant. The Crossing is known for its beautifully presented dishes and rich flavors. This is a great place for a romantic date or a special dinner with friends. They cook only with olive oil, butter, clarified butter, and beef tallow. They make their pasta and bread with imported Italian flour. Their Classic Caesar salad includes Romaine lettuce, Parmigiano Reggiano cheese, and croutons. The Crossing is a must-visit for food lovers. They also offer gift cards, and you can choose to dine in, order takeout, or make a reservation. They have a Tasting Menu available every night, perfect for smaller groups who want to try and enjoy a mix of different dishes.