3 Best Seafood Restaurants in St Louis, MO

“Broadway Oyster Bar is a locally owned and operated restaurant that serves Cajun classics. The Oyster Bar is widely regarded as the Midwest's premier New Orleans restaurant, bar, and music venue. The restaurant has a wide range of favorite beers and cocktails. Their signature dishes are Gulf and Blue Point oysters, Louisiana crawfish and shrimp, Prince Edward Island mussels, and crabs. Their Cajun and Creole dishes are the traditional Louisiana favorites. They offer live music twice a day, every night except Friday. Broadway Oyster Bar offers happy hour food, catering service, and vegetarian dishes.”

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“Landry's Seafood House offers steaks and Gulf Coast seafood in laid-back surroundings. The restaurant is located in St. Louis Union Station. Their private dining is the perfect venue for next business event or social gathering. They offer various dining spaces, customizable menus, and superior service to create an unforgettable experience. You can also try their House Specialities, includes such as Southern Fried Fish, Fresh Catch Pontchartrain, Blackened Redfish Etouffée, Cedar Planked Salmon, Crab Cakes, and Stuffed Mahi. Landry's Seafood House offers vegetarian dishes, a gluten-free menu, happy hour food, and online ordering.”

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“Peacemaker Lobster & Crab offers lobster, po' boys, shrimp and a raw bar. Chef Kevin Nashan is the owner. Their catch is flown in daily to bring fresh coastal seafood. Their spacious bar area, sip on classic cocktails like the Dark and Stormy or Sazerac, along with spiked slushies. Their walls are lined with photographs of the fisherman and oystermen who supply their kitchen. The restaurant offers dishes like lobster Frito pie and a buffalo crawfish poorboy, coastal classics like steamers and boils, lobster rolls, and seasonal pies. Peacemaker Lobster & Crab features a fresh oysters from the Gulf and the Atlantic Ocean. Peacemaker Lobster & Crab provides outdoor seating and high chairs.”

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