3 Best Indian Restaurants in Dallas, TX

“Shivas Bar & Grill is a famous eatery that serves a wide range of Northern and Southern Indian fare, with vegetarian choices, plus a full bar. Chef Praveen Prasannan is the head chef who has over 20 years of experience. He has been cooking creative and delicious Indian dishes across India's well-known 5-star hotels, on Celebrity Cruises, and in Texas. Shivas Bar & Grill's style of cooking, utilizing spices and homemade recipes, brings back those memories that customers cherish for life. The restaurant guarantees exceptional dining experiences by offering delectable food, a friendly atmosphere, and exceptional customer assistance. Shivas Bar & Grill also offers the facility of online ordering.”

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“Namak Indian is a casual venue that serves traditional indian dishes such as butter chicken and lamb vindaloo, plus beer and wine. They offer vibrant tastes of India at the restaurant. Namak Indian's elegant ambiance, encouraged by rich Indian art and architecture, sets the stage for an exceptional dining experience. The restaurant's dish is made with tradition and passion, from sizzling tandoori specialties and rich, creamy curries to aromatic biryanis and fresh-baked naan. Their menu has the diverse and rich tastes of Indian cuisine, prepared with the finest ingredients and aromatic spices. Namak Indian has a welcoming environment and a culinary journey through India's diverse tastes.”

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“Roti Grill serves classic Indian dishes with vegetarian choices, lunch specials, and Texas-sized portion entrees in relaxed settings. Their chef has numerous years of background in cooking Indian food. The eatery's secret is in the correct usage of natural spices, fresh vegetables, and the best meats to bring out the rich tastes, aroma, and quality of the Indian feast. Roti Grill includes a special catering menu to amaze customer at events, weddings, or parties. Their platters are offered with one vegetable samosa, one vegetable, rice, naan, or roti, and dessert. Roti Grill's Lamb Biryani includes lamb, basmati rice combined with herbs and spices, and served with a raita/masala sauce side. Customers must taste their Gulab Jamun, which is a pastry ball dipped in honey-flavored syrup. Gift Cards are also offered at Roti Grill.”

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