3 Best Steak Houses in Dallas, TX

Expert-recommended Top 3 Steak Restaurants in Dallas, Texas. All of our steak houses actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!

10+ YEARS IN TBR
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PAPPAS BROS. STEAKHOUSE

10477 Lombardy Lane,
Dallas, TX 75220 Directions

Since 1976

Specialty:

Filet Mignon Prime Ribeye Prime New York Strip Bone-In Prime Ribeye Bone-In Prime New York Strip Porterhouse Grilled Double Lamb Chops Filet Duo Broiled Salmon Fillet Live Maine Lobster Australian Lobster Tail Au Gratin Potatoes Baked Potato Fresh Jumbo Asparagus Haricot Verts Skillet Potatoes Mashed Potatoes Roasted Mushrooms Onion Rings Steak Fries Creamed Spinach

Pappas Bros. Steakhouse offers a wide range of steaks, seafood, and vegetables. The restaurant serves the highest-quality ingredients, using a time-tested recipe executed flawlessly every time. Pappas Bros. Steakhouse has succulent steaks 100% USDA prime beef that has been dry-aged in-house for at least 28 days. The restaurant has a simple, classic seasoning to enhance the natural flavor. Pappas Bros. Steakhouse also offers catering and delivery services. Wine collection includes 3,900 distinct wines from every fine wine-producing region. Pappas Bros. Steakhouse has large dining rooms, online orders, and table reservations.

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Price:

APPETIZERS:
Spanish Octopus Carpaccio: $27.95
Fried Oysters: $23.95
Chilled Shrimp: $26.95
Jumbo Lump Crabcakes: $35.95
Bacon-Wrapped Scallops: $38.95
Burrata: $21.95
Lobster Deviled Eggs: $29.95
Seared Foie Gras: $47.95
SALADS:
Caesar Salad: $14.95
Iceberg Slab: $15.95
Beefsteak Tomato & Onions: $18.95
Steakhouse Salad: $16.95
SOUP:
Turtle Gumbo with aged Sherry: $16.95
DESSERT:
PB Signature Gooey Pecan Pie: $22
New York–Style Cheesecake: $14
Classic Crème Brulée: $20
Chocolate Midnight Cake: $35
Key Lime Pie: $15
“Turtle” Mousse Tart: $15

Contact:

(214) 366-2000

Mon-Thu: 5pm - 9pm
Fri & Sat: 5pm - 10pm
Sun: Closed

TBR® Inspection Report:

12+ YEARS IN TBR
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NICK & SAM’S

3008 Maple Avenue,
Dallas, TX 75201 Directions

Since 1999

Specialty:

Filet Mignon Prime Aged Rib Eye Prime Aged Cowboy Prime ‘Center Cut’ Rib Eye Prime Dry Aged New York Sirloin ‘Bone In’ Prime Aged Sirloin Prime Aged Porterhouse Piedmontese Filet Mignon Sam’s Whole Roasted Chicken Bison Filet Surf ‘N’ Turf Rack of Lamb ‘Grass Fed’ Australian Filet ‘Dry Aged’ Duroc Pork Chop Prime ‘Bone In’ Filet Dry Aged ‘Long Bone’ Cowboy Fried Lobster ‘The Dirk’ ‘The Luka’

Nick & Sam’s offers prime steak and seafood in a polished, swanky setting. The restaurant owner is Philip Romano. Corporate Chef/ Partner Samir Dhurandhar has innovative edible conceptions using the highest quality ingredients. Nick & Sam’s provides exceptional management and service staff to ensure their performance from day one and maintain the highest level of customer service and satisfaction. Japanese Wagyu in the US with a 500 brand Wine List and excellent customer service. Their recommended dishes are Tomahawk Steak, King Crab Legs, and more. The restaurant also arranges private events. Nick & Sam’s offers parking and high chairs.

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Price:

APPETIZERS:
Crab Cake: $24
Calamari: $18
Bang Bang Broccoli: $16
Steamed Wagyu Dumplings: $22
Oysters Rockefeller: $16
Spanish Octopus: $18
Mushroom & Waffles: $16
Sonoma Valley Foie Gras: $25
SEAFOOD:
Big Eye Tuna: $38
Diver Scallops: $38
Ora King Salmon: $34
COLD:
Deviled Eggs: $16
Prime Steak Tartare: $18
Big Eye Tuna Tartare: $22
Crab or Shrimp Cocktail: $24
Piedmontese Beef Carpaccio: $24
DESSERT:
Dulce de Leche Crème Brûlée: $11
Chocolate Molten Soufflé: $11
Peanut Butter Pie: $11
S'Mores Baked Alaska: $22
Coffee Caramel Bar: $10
Churros: $10
Tres Leches: $11
Strawberry Cheesecake: $11
Lemon Icebox Cake: $10
Artisanal Cheese Plate: $12

Contact:

(214) 871-7444 (214) 716-0190

Sun-Wed: 5pm - 10pm
Thu-Sat: 5pm - 11pm

TBR® Inspection Report:

Perry's Steakhouse & Grille - Dallas, TX Steak Houses
Perry's Steakhouse & Grille - Dallas, TX Steak Houses
Perry's Steakhouse & Grille - Dallas, TX Steak Houses
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PERRY'S STEAKHOUSE & GRILLE

2100 Olive Street, Suite #100,
Dallas, TX 75201 Directions

Specialty:

Filet Mignon Certified Upper Choice NY Strip Prime Ribeye Certified Upper Choice Ribeye New York Strip Flight Prime Bone-In New York Strip Lamb Chops Koji-Aged Lamb Chops Prime Bone-In Cowboy Ribeye Prime Bone-In Tomahawk Ribeye Prime Porterhouse for Two Perry's Reserve Texas Akaushi Wagyu Filet Mignon Perry's Reserve Texas Akaushi Wagyu New York Strip Perry's Reserve Texas Akaushi Wagyu Ribeye Koji Aged Filet Mignon Koji-Aged Prime New York Strip Koji-Aged Prime Ribeye

Perry's Steakhouse & Grille offers a wide range of menus, including chops, seafood, wine, and cocktails. The restaurant's General Manager is Cameron Murray and the Senior Executive Chef is Art Lyras. They have an island bar that has a spacious patio dining area with fireplaces and semi-private areas. The restaurant's recommended dishes are Cherry Pepper Calamari, Pork Chop Dinner, and Prime Bone-In Tomahawk Ribeye. Perry's Steakhouse & Grille provides happy hour food, a fireplace, great cocktails, car-side pick-up, plenty of parking, delivery, private dining, table reservations and dine-in for customers' convenience.

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Contact:

(214) 855-5151

Sun-Thu: 4pm - 9pm
Fri: 10:30am - 10pm
Sat: 4pm - 10pm

TBR® Inspection Report: