3 Best Japanese Restaurants in Boston, MA

“Hojoko is a vibrant rock 'n' roll tavern that brings the energy of Japanese nightlife to life. restaurant pairs its dishes with craft cocktails, premium sake, wine, and beer. They also serve sushi, robata-grilled yakitori, and street food-inspired small plates. Hojoko offers a laid-back, hip atmosphere perfect for groups of all sizes located in the Verb Hotel. Whether you're enjoying a karaoke night on the Front Porch, a cocktail party on the Pool Patio, or a team dinner at the Big Wood Table, there's a space for every occasion. They also welcome full venue takeovers for larger events. Hojoko is the go-to spot for an unforgettable dining experience with outdoor seating, delicious cocktails, and a variety of vegetarian options. Their gift cards let the customers share the fun with friends and family.”

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“O Ya Restaurant serves acclaimed, inventive sushi, Japanese small plates, and tasting menus crafted in elegant surroundings. Chef Tim and Nancy Cushman are constantly amazed by Japan's warm hospitality and the incredible freshness, quality, and variety of its food and sake. The intimate 37-seat dining room consists of ten tables and a 17-seat chef's counter, where guests can watch the chefs preparing the recipes. Their Chef's tasting menu and an extensive a la carte menu of creative nigiri, sashimi, vegetable, wagyu beef, pork, and chicken dishes. Reservations are required and can be made up to 30 days in advance through Tock, a prepaid ticketed reservation platform.”

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“Shabu Zen has been serving for seventeen years and offers a genuine hot pot experience with highly attentive service. The customers line up at this bright, bustling Japanese eatery for do-it-yourself tabletop hot-pot feasts. You can tailor tons of different combinations toward your particular palette and a great selection of different drinks if you are looking to step out of your comfort zone. Their lunch sets include the right amount of noodles, meat, and vegetables for a balanced meal. Their vegetarian delight comes with taro, pumpkin, carrot, five different mushrooms, okra, bok choy, and corn. Shabu Zen serves vegan dishes and has a kids' menu. They also offer catering for up to 40 people.”

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