NUEVO LAREDO CANTINA
1495 Chattahoochee Avenue NorthWest, Atlanta, GA 30318 Directions
Taco Y Enchiladas, Lobster Quesadilla, Appetizers, Queso Flameado, Caldo De Pollo, Panchos, Cebollitas, Chile Con Queso, Guacamole Dip, Shrimp Quesadilla, Nuevo Laredo Nachos, Taco Salad, Nachos Asada, Fajita Salad, Quesadilla De La Casa, Enchiladas Vegetarianas, Grilled Shrimp or Crab Salad, Vegetarian Quesadilla, Beverages & Burrito Frijole
Nuevo Laredo Cantina was opened in the summertime of 1992 by owner Chance Evans, and he had first made authentic Mexican food to Atlanta in the 1980s when he began the US Bar Y Grill. It is suitable for social gatherings, meetings, and any of your comforts. Chance Evans and the general manager for MJ Castro-Kinzey's motto is to provide high-quality meals that are great attention to bring that straight to your table. The restaurant formula is to serve the best, fresh, authentic Mexican menu at a reasonable price by an attentive staff in a relaxed atmosphere. Their teams provide a real, home-cooked Mexican cuisine to the lunch patrons of the surrounding industries. Nuevo Laredo Cantina gained it's first "Best of Atlanta" award by Atlanta Magazine, and it has won this award (among others including the coveted "Zagat Award of Distinction." Their famous hand-crafted cocktails and entrees are given fresh daily, mindfully sourced from regional farmers and purveyors.
Price: Starts from $2.95
TBR® Inspection Report
191 Peachtree Street NorthEast, Atlanta, GA 30303 Directions
Carbon Chicken Wings, Chicharrones, Grilled Fig, Chipotle Royal Shrimp, Traditional Guacamole, Butternut Squash, Fire-Roasted Salsa, Tomatillo-Avocado Salsa, Hamachi Crudo, Serrano Ash Cured Steelhead, Albacore Tuna Tostada, Chicken Tinga, Whole Goat Barbacoa, Plantain Split Sundae, Pastel De Elotes, Huitlacoche Empanadas & Fried Avocado
Alma Cocina is a refreshing way to build a modern Mexican cuisine eatery. It is an excellent company for receiving and leisure dining, drawing on the rich tastes and colors of Mexico and relaxing on a framework of reclaimed woods, steel plate and concrete block, tooled leather insertions in reclaimed oak bar tops and custom-fired terracotta tile. Their vision is to serve a unique method to contemporary Mexican and Latin American cuisine. Alma Cocina kitchen’s half walls and window design a seamless experience between culinary pursuit and dining. Their teams are using only for the bright, fresh ingredients, and favorite, regional influences come together to create something new and dynamic. The restaurant executive chef Robert Rambo has four years of experience in this modern Mexican cuisine. The Mexican has a one-of-a-kind menu of thoughtfully curated tequila choices, and to offer Latin-influenced cocktails that reach far beyond the standard margarita.
Price: Starts from $2
TBR® Inspection Report
NO MAS! CANTINA
180 Walker Street SouthWest, Suite B, Atlanta, GA 30313 Directions
Guacamole, Queso Tradicional, Calamari Frito Con Jalapenos, Quesadilla De La Casa, Street Corn Nuggets, Queso Loco, Flautas Traditional, Nachos, Sopa De Tortilla, Sopa Del Dia, Ensalada Con Pollo Asado, Ensalada De Bistek, Cantina Salad, Ensalada De Camrones, Tacos De Pescado, Tacos Del Dia, Chili Relleno, Burrito Grande & Enchiladas De Espinaca
No Mas! Cantina serves delectable Mexican fare in a pleasant atmosphere created from the artisan-crafted decoration. It has a 350 seat Cantina, and its impressive outdoor patio is welcoming for seven days a week for lunch and dinner. Their dedicated teams are dedicated to giving you a most pleasant experience, and they strive to produce the best of Mexico. Their extraordinary wondrous desserts combine Cuatro Leches cake, cinnamon-sugary Sopapillas, and the creamiest caramel sauce covered flan. No Mas! Cantina features handcrafted furnishings imported from Mexico, including a 50-foot travertine stone bar, hand-blown glass light fittings, and wrought iron items. The menu combines richly flavored favorites and unique local dishes with a distinctive flair, like the skewered Shrimp Alambres or the best Fajitas, tender and juicy. Scrumptious Brunch items are available Saturday and Sunday from 11 to 2 pm and, breakfast is free for seven days a week, 8-11 am.
Price: Starts from $9