3 Best Steak Houses in Baltimore, MD

“Fogo de Chão Brazilian Steakhouse is ideally located in the famous Inner Harbor, a high-quality Brazilian chain with all-you-can-eat sliced tableside meat plus a vast salad bar. Dinning room can accommodate more than 400 guests. The modern exterior is beautifully juxtaposed with an interior design representing the heritage of Southern Brazil. Fogo de Chão experts in high-quality roasting meat since 1979 using the centuries-old Southern Brazilian churrasco cooking technique. Join them for the Happy Hour Weekday at Bar Fogo, which features Brazilian Bites & Drinks, South American Wines, and Brazilian-inspired cocktails. Order Fogo Catering and let your guests enjoy the Churrasco experience of roasted meats, family-style Brazilian side dishes, seasonal salads, and more. Valet parking is available.

UNIQUE FACTS:
• Offer All You Can Eat
• Private Dining Room
• Wi-fi.”

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“Ruth's Chris Steak House is a chain of steakhouses in Baltimore known for their delicious, sizzling steaks. Their restaurant specializes in serving USDA Prime steaks, expertly prepared with a delightful side dish, generously topped with butter and chopped fresh parsley, and served on a sizzling 500-degree plate. Enjoy the convenience of eat-in, take-out, and local delivery. Free parking is available for your comfort. Private dining is available for all occasions, like a romantic dinner, a productive business meeting, a private party, or a relaxing drink at the bar. Ruth Chris Steak House guarantees excellent service and the culinary trip of a lifetime. Families are always welcome, and they offer a special children's menu for the little ones.

UNIQUE FACTS:
• Happy Hour Food
• Great Cocktails
• Kids' Menu.”

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“The Capital Grille Baltimore is a comfortable, elegant steakhouse on East Pratt Street. Long before their steaks meet the grill, they are meticulously dry-aged on the premises for more than 18 days to achieve exceptional flavor and texture. Capital Grille's wine list contains more than 350 options, and its floor-to-ceiling wine kiosk usually houses 3,500-5,000 bottles of wine. They use only the best, best ingredients masterfully prepared in dishes designed to engage all the senses. They have a comfortable space, an exquisite table setting, a personalized menu of world-class wines, and a devoted staff offering friendly, anticipatory service. They offer gift cards for any occasion to let guests enjoy the Capital Grill experience. They also provide valet parking available.

UNIQUE FACTS:
• Vegetarian Dishes
• Wi-fi
• Kids' Menu.”

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