Here’s The Deal:
Chima Brazilian Steakhouse Charlotte is conveniently located near the Belk Theatre, Overstreet Mall, and the Spectrum Center, home of the Charlotte Hornets. The restaurant boasts an impressive gourmet salad bar with over 30 items to choose from, including seafood salad, cheese, carpaccio, smoked salmon, prosciutto, endives with gorgonzola, quinoa salad, and more. Guests will love the authentic Brazilian steakhouse dining experience, with a variety of succulent cuts of beef, chicken, lamb, pork, and fish served rodizio-style. The upscale atmosphere is designed to transport you to a world of refinement, where deliciously seasoned meats are slow-cooked to perfection on skewers. Their bar menu features delightful appetizers, and the homemade desserts are the perfect way to end your meal on a sweet note. Chima offers packages that provide excellent value for money, making it easy for you to make a buying decision. Whether you're looking for a romantic night out or a special occasion with loved ones, Chima is the perfect destination. The restaurant offers a range of options to choose from, including cocktails and the best view of Uptown Charlotte from the elegant upstairs lounge. Guests can choose from Rodizio and Salad Bar and enjoy a wide range of excellent wines and champagnes from all over the globe, as well as a massive liquor bar. Group dining is also functional.
UNIQUE FACTS:
• Reservations Required
• Offer All You Can Eat
• Fireplace.
3 Best Steak Houses in Charlotte, NC
Expert recommended Top 3 Steak Restaurants in Charlotte, North Carolina. All of our steak houses actually undergo a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, price and general excellence. You deserve only the best!
DEL FRISCO'S DOUBLE EAGLE STEAKHOUSE
Since 2007
Here’s The Deal:
Del Frisco's Double Eagle Steakhouse is a high-end restaurant chain that specializes in serving quality steaks, seafood, and fine wines. The Charlotte location of this luxurious steakhouse boasts an expansive interior and sophisticated decor that impresses its guests. Rick C. is the Manager of the restaurant. The restaurant's main dining room is vibrant and lively, while its second-story mezzanine bar and private wine cellar provide an intimate setting for guests. Soaring windows with stunning views of the South Park area, this restaurant creates an ideal ambiance for an unforgettable dining experience. Their professional private dining coordinators can help you schedule and personalize your event to make it an exceptional experience. You can purchase gift cards in both traditional and electronic formats at this restaurant. They offer catering services to their customers.
UNIQUE FACTS:
• Happy-hour Food
• Private Dining Room
• Vegetarian Dishes.
Specialty:
$Price:
Hamachi: $24
Shrimp Cocktail: $26
Ginger Scallion Tuna Roll: $22
Spicy King Crab Roll: $31
Tuna Sashimi: $26
Steak Tartare: $26
Hot
Shanghai-Style Fried Calamari: $23
Del’s Jumbo Lump Crab Cake: $26
Charred Octopus: $24
Dynamite Shrimp: $19
Smoked Salmon French Toast: $28
Wagyu Meatballs: $20
Thick-Cut Nueske’s Bacon: $20
Salads and Soups
Del’s Salad: $15
Blue Cheese Lettuce Wedge: $16
Classic Caesar: $14
Heirloom Tomato and Burrata Salad: $16
Lobster Bisque: $13
Steaks & Chops Usda Prime Steaks
Filet Mignon: 8 oz. $55, 12 oz. $63
Bone-In Filet: 16 oz. $90
Prime Ribeye: 16 oz. $63
Bone-In Prime Ribeye: 22 oz. $89
Prime Strip: 16 oz. $60
Bone-In Prime Strip: 22 oz. $89
Prime Porterhouse: 24 oz. $89
Prime Tomahawk: 32 oz. $130
Awards:
Contact:
Working Hours:
Fri & Sat: 4pm - 10pm
TBR® Inspection Report:
THE CAPITAL GRILLE
Since 1990
Here’s The Deal:
The Capital Grille Charlotte is known for its masterfully prepared steaks, which are dry-aged in-house for 18 to 24 days and then hand-cut by the on-premise butcher at their restaurant. The restaurant has an elegant atmosphere and offers an unforgettable dining experience for your special day from the moment you walk into The Capital Grille. Their African mahogany paneling and Art Deco chandeliers provide such a moist, majestic setting for their nationally renowned dry-aging steaks, fresh seafood, and world-class wines. They feature more than 325 new and old world wines selected with their own twist by their Professional Sommelier and classic cocktails. Their steaks are carefully dry-aged on the premises for more than 18 days to achieve incomparable flavor and texture. They provide private dining. They provide a comfortable room, an elegant table setting, a customized menu with world-class wines, and a dedicated staff providing gracious, anticipatory service for private events.
UNIQUE FACTS:
• Outdoor Seating
• Great Cocktails
• Vegetarian Dishes.
Specialty:
$Price:
Fresh Oysters on The Half Shell (6): $20
Steak Tartare: $18
Jumbo Lump Crab Cocktail: $25
Lobster and Crab Cake with Lemon Basil Aioli: $26
Grand Plateau: $120
Soups & Salads
New England Clam Chowder: $10
Caesar Salad with Grana Padano Croutons: $13
Wedge with Bleu Cheese and Smoked Bacon: $14
Burrata with Heirloom Tomatoes: $16
Chef's Suggestions
Porcini Rubbed Bone-In Ribeye with 15-Year Aged Balsamic: $74
Kona-Crusted Dry Aged Bone-In Ny Strip with Shallot Butter: $61
Seared Tenderloin with Butter Poached Lobster Tails: $66
Tomahawk Veal Chop: $65
Main Courses
Dry Aged Ny Strip: $56
Bone-In Ribeye: $71
Filet Mignon: $55
Roasted Chicken Breast: $38
Seafood
Sushi-Grade Seared Sesame Tuna: $50
Pan-Seared Sea Bass with Miso Butter: $52
for The Table
Skillet Hash Browns with Royal Ossetra Caviar: $65
Lobster Mac 'n'
Discount:
View Coupon
Contact:
Working Hours:
Mon-Fri: 11:30am - 4pm
Dinner
Mon-Thu: 4:30am - 9pm
Fri & Sat: 4pm - 10pm
Sun: 4pm - 9pm