Texas de Brazil

I was invited on a date to Texas de Brazil yesterday evening and my mind was blown away. For starters, Paige was an excellent server and was super knowledgeable about the entire menu, from drinks to the main dishes. We both tried the strawberry caipirinha and Paige gave us some background history on Cachaca and how it’s produced, which was super cool! It was sweet and definitely packs a punch. Some of the meats we tried were the picanha, Brazilian sausage, bacon wrapped chicken breast and filet, lamb chops, flank steak, and more!!! Everything was fresh from the fire to the table and it was all grilled to perfection! The gentlemen that were serving the meat were super friendly and loaded us up until we couldn’t eat any more. All and all, this was a unique and enjoyable experience that I hope to have again soon.

I came on a busy night with a reservation and was immediately seated. It wasn’t my first time at this chain but this location was really nice. The servers were prompt and attentive, the options at the salad bar were delicious (they had rice!!), and the meat themselves were amazing. It’s a great way to taste different meats cooked in different ways! The atmosphere was great and my dinner set came with dessert options for everyone including flan and cheesecake, sides like mashed potatoes, cheesy bread, and cinnamon sugar fried bananas. So worth the price for a great meal, I would recommend.

I love this restaurant!! Amazing food and service. The Manchego cheese was fantastic; as well as all the different meats, salad bar, jasmine rice, etc... excellent all the way around.