“Täko extends catering services for a variety of events, occasions, and functions, available Wednesday through Sunday. The restaurant is the perfect destination for an unforgettable night out. The focus at Täko is on using fresh ingredients to create chef-driven tacos, savory pork and beans, and mouthwatering dishes influenced by Texas-style BBQ and smokehouse flavors. Whether you're seeking a quick bite or a leisurely meal, Täko guarantees a memorable dining experience with its flavorful offerings. Catering to groups of 15 or more and accommodating up to 65 guests, Täko is an ideal choice for gatherings of any size. Be sure not to overlook Täko's standout dish, the Maitake Mushroom. Prepared with red onions, truffle vinaigrette, crema, salsa macha, serrano, cotija cheese, and cilantro, it promises a culinary delight that will satisfy your taste buds.”
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