RYOKO'S JAPANESE RESTAURANT & BAR
619 Taylor Street, San Francisco, CA 94102 Directions
Deep-Fried Oyster, Nigiri Sushi Dinner, Chirashi, Sushi, Sashimi, Tamago, Inari, Ebi, Ika, Tobiko, Shiromaguro, Tako, Unagi Plate, Tekka Plate, Sashimi Dinner, Ikura, Hotate, Kappa, Kanpyo, Asten, Spicy Scallop, Tekka, Starters, Edamame, Shiitake, Natto Roll, Salmon Skin, Unakyu, Tako Wakame-Su, Chicken Teriyaki, Maguro, Uni, Toro & Kihadamaguro
Ryoko's San Francisco is a neighborhood staple that's been serving fresh and authentic Japanese cuisine for decades in an atmosphere that'll transport you to Tokyo. It is a family-owned and operated business. Ryoko's Japanese bar & restaurant is a popular post-clubbing stop with an extensive sushi menu & DJs some nights. Walk down the stairs, and you've entered their high energy, underground restaurant. Try the Agedashi Tofu $5, Wakame-Su $4, Hiyashi Wakame $5, Tuna Yukke for $14, Saba Shioyaki for $8.95 & Ika Maruyaki for $10.50.
Price: Starts from $1.50
TBR® Inspection Report
161 Steuart Street, San Francisco, CA 94105 Directions
Dohyo, Tofu Kikurage, Tori Sarada, Kaiso, Ebi/Yasai Tempura, Bluefin Tuna Belly, Bigeye Tuna, Albacore Tuna, Scottish Salmon, Wild Salmon, Yellowtail, Yellowtail Belly, Amberjack, Red Snapper, Shacho, Sekiwake, Bucho, Spider, Midori, Tori, Sake, Spicy Miso, Yasai, Tempura Udon, Gyu Don & Kaisen Don
Ozumo is a contemporary Japanese restaurant overlooking the Bay Bridge in San Francisco. Ozumo was founded 18 years ago from a vision by its founder Jeremy Umland. Ozumo brings a modern perspective on classic Japanese food favorites, and with its bay views has been called the most romantic restaurant with the best views in the area. The restaurant highlights include a sushi bar, robata grill, and private dining options. Walk-ins are always welcome. Takes reservations, gift cards, catering, and waiter services are available. Ozumo provides Kurosawa $27, Mifune $24, Zuwaigani (2 Pcs) $10, Yuzu Maguro Maki $18 & Kanpachi $14.
Price: Starts from $8
TBR® Inspection Report
431 Bush Street, San Francisco, CA 94108 Directions
Kappa-Avocado, Negihama, Futo, Agedashi, Negitoro, Madai (Kagoshima), Hirame, Hamachi, Kanpachi, Umimasu, Botan Ebi, Zuwaigani, Hotate, Inari, Tamago, Unagi, Sashimi, Sushi, Tempura, Edamame, Oshitashi, Moriwase Nigiri, Vibrant Fish & Chicken Teriyaki
Akiko’s Sushi Restaurant has been a Japanese mainstay for more than 30 years. Akiko’s serves a wide range of rolls, the menu’s real star is the sashimi, sourced fresh daily from local purveyors, as well as Japan’s Tsukiji Fish Market. Akiko’s specializes in preparing rare fish and inventive flavor combinations, like the monkfish liver, silky Ensuii uni, and Gindara. They make food through a modern, innovative technique that embraces traditional flavors. Akiko’s Sushi offers international wines by the glass, classic and craft Japanese beers, and a highly curated selection of premium sake to suit every palate and occasion. Try the Nigiri Moriawase $28, Sa Shimi Moriawase $30 & Honmaguro Zuke $10.
Price: Starts from $2