3 Best Seafood Restaurants in San Francisco, CA

“Fog Harbor Fish House is a family-owned and operated restaurant, and you can expect to meet members of the Simmons family in its dining room. They offer a waterfront dining experience. You can enjoy the award-winning views of the San Francisco Bay and the Golden Gate Bridge while enjoying complimentary sourdough bread baked in-house every hour and dining on the freshest sustainable seafood and meats available. The restaurant was created by the family who developed Pier 39. Their history spans over three decades and includes three generations. Their seasonal Dungeness crab menu features 20 crab dishes. Fog Harbor Fish House offers one hour of free validated parking. Gift cards and table reservations are functional.”

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“Scoma's Restaurant is a spacious waterfront restaurant that serves seafood pulled straight off the boat. The restaurant is one of the most iconic restaurants in the city. The restaurant is located ideally in San Francisco Bay. Their private dining room can accommodate up to 16 guests. Scoma's Restaurant also offers a complete bar program with premium crafted cocktails and an extensive award-winning wine list to complement your meal. They serve Pacific seafood, are caught on small boats, and they are locally sourced. The restaurant also provides a wide variety of pasta and seasonal selections. Kids can enjoy their delicious chicken tenders with fries, grilled Pacific rock cod, a cheeseburger with fries, and a hamburger with fries. Scoma's Restaurant has vegetarian, vegan, and gluten-free menu options.”

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“Waterbar' is a stylish seafood spot with oysters, a horseshoe-shaped bar & a patio. The restaurant is in a prime location on the waterfront of San Francisco's Embarcadero, Bay Bridge, Treasure Island, and the San Francisco skyline. 'Waterbar' is known for its fresh seafood, waterfront views, and commitment to sustainability. The restaurant features stunning outdoor (dog-friendly) dining on the waterfront patio and a relaxed atmosphere. They offer an exciting and innovative approach to pairing wine with seafood. Their private dining menus offer many hors d'oeuvres, decadent raw bars, classic fish dishes, and meat and poultry dishes. They also offer family-style dinners, including a Dungeness Crab or Lobster Feast. Table reservations are offered in the restaurant.”

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