3 Best Seafood Restaurants in San Francisco, CA

“Fog Harbor Fish House is a family-owned and operated restaurant that provides a waterfront dining experience. The restaurant offers sourdough bread baked in-house every hour and the freshest sustainable seafood and meats available. Fog Harbor Fish House's history spans over three decades and includes three generations. The restaurant's seasonal Dungeness crab menu features 20 crab dishes. Their recommended dishes are seared scallop and crab risotto. Fog Harbor Fish House offers one hour of free validated parking, gift cards and table reservations, happy hour food, a fireplace, a private dining room and dine-in for customers facility.”

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“Scoma's Restaurant is a waterfront restaurant that serves delicious seafood dishes. The restaurant has a complete bar with premium-crafted cocktails and an extensive award-winning wine list to complement your meal. Scoma's Restaurant's private dining room can accommodate up to 16 guests. They serve Pacific seafood are caught on small boats, and are locally sourced. Scoma's Restaurant has vegetarian, vegan, and gluten-free menu options. The restaurant also provides a wide variety of pasta and seasonal selections. Scoma's Restaurant provides outdoor seating, a fireplace, and table reservations.”

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“Waterbar offers a wide range of oysters in a horseshoe-shaped bar and a patio. The restaurant is known for their fresh seafood, waterfront views, and commitment to sustainability. They offer an innovative approach their pairing wine with seafood. The restaurant's private dining menus offer many hors d'oeuvres, decadent raw bars, classic fish dishes, and meat and poultry dishes. They provide family-style dinners that include a Dungeness Crab or Lobster Feast. Waterbar features outdoor dining on the waterfront patio and a relaxed atmosphere. Waterbar offers happy hour food, Wi-Fi and dog-friendly.”

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