Best Vegetarian Restaurants in Raleigh

Handpicked Top 3 Vegetarian Restaurants in Raleigh, North Carolina. They face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve the best!


927 West Morgan Street, Raleigh, NC 27603

Since 2009

Veggie Reuben, Tempeh Tantrum, Groovy Train, Flame Job, Under the Volcano, Black Bean Burger, Viet Nom Nom, Buffalo Non Chicken Wings, Fried Broccoli, Turkey Pesto, Soup of the Day, Sopapilla Cheesecake, Mimosa, Vegan Biscuits and Gravy, French Toast & Breakfast Burrito

Try Kid’s Wings at $8.50 & Kid's Cheese Quesadilla at $7.50 ● Free street parking ● Walk-ins are always welcome ● Outdoor Seating available ● Buy Veggie Reuben at $9.35 & Groovy Train at $9.35

Price: Starts from $3.50



Mon - Sun 11:00 am - 10:00 pm
Brunch: Sat & Sun 11:00 am - 3:00 pm

TBR® Inspection Report


428 South Dawson Street, Raleigh, NC 27601

Since 2010

Tasting Plate, Root Vegetable Fries, Butterhead Lettuce Wraps, Seasonal Risotto, Farmer’s Market Plate, FK House Salad, Grilled Romaine Salad, Nori Rolls with Sashimi Tofu, Tinga Tacos, Curry Bowl, Succotash Farro Risotto, Side Sauteed Greens, Bulgogi Marinated Seitan, Seasonal Fritters, Grit Bowl of Goodness & Funday Quiche

Their 50 seat dining area consists of several small tables and 12 bar seat ● Provides Grilled Romaine Salad at $9 & Tasting Plate at $12 ● Taste the Succotash Farro Risotto at $15 & Curry Bowl at $12 ● Sunday funday adult beverages Champagne Cocktails at $7 & Bloody Marys at $7

Price: Starts from $2


Tue - Thu 4:30 pm - 9:30 pm
Fri & Sat 4:30 pm - 11:00 pm
Brunch: Sun 11:30 am - 3:00 pm
Mon Closed

TBR® Inspection Report


555 Fayetteville Street, Suite 100, Raleigh, NC 27601

Since 2016

Biblical Breakfast, Rawco Taco, Caesar, Manicotti, Tomato Tart, Sweet Potato Sushi Roll, Chia Breakfast Bowl, Portobello Falafel, Cacao Granola, Appetizers, Salad, Soup, Cauliflower Rice, Coffee, Popeye Punch, Lemonade, Classic Veggie Burger, Arugula Harvest & Swiss Bircher Muesli

Catering menu available ● Specializes in the art of living foods, serving organic, plant-based cuisine, smoothies and cold-pressed juices ● Sunday Brunch: Chia Breakfast Bowl at $8 & Kale Caesar Salad at $11

Price: Starts from $3.5

Send Email


Mon - Thu 11:00 am - 9:00 pm
Fri - Sat 8:00 am - 10:00 pm
Sun 10:00 am - 4:00 pm

TBR® Inspection Report