42ND STREET OYSTER BAR
508 West Jones Street, Raleigh, NC 27603 DIRECTIONS
Since 1931
Here’s The Deal:
42nd Street Oyster Bar is one of the most famous landmark restaurants in the South. The restaurant has been serving fresh, high-quality food, beer, and wine for nearly 80 years. Its mission is to provide a remarkable experience by recognizing and appreciating that each guest is the most important person while dining at the 42nd St. Oyster Bar. You can enjoy their delicious snow crab legs, cold-water Maine lobster tail, jumbo lump crab cake, and buffalo fried oysters. Gift cards are available. 42nd Street Oyster Bar also has vegetarian and gluten-free menu options.
SPECIALTY:
MENU: Fried Green Tomatoes, Pei Mussels, Chicken Tenders, Fried Calamari and Shrimp, Buffalo Fried Oysters, Shrimp Cocktail, Jumbo Lump Crab Cake, Blackened Bacon Wrapped Scallops, Oysters Rockefeller, Manhattan Clam Chowder, Seafood Bisque, Oyster Stew, Popcorn Shrimp, Snow Crab Legs, Filet Mignon & Jumbo Coconut Shrimp
Price: Starters & Tasters starts from $8.95
Cups & Bowls starts from $4.95
Seafood Entrées starts from $22.95
House Specialties starts from $22.95
Pasta starts from $22.95
Cups & Bowls starts from $4.95
Seafood Entrées starts from $22.95
House Specialties starts from $22.95
Pasta starts from $22.95
Fried Seafood starts from $17.55
Desserts starts from $4.25
TBR® Inspection Report:
BONEFISH GRILL
4421 Six Forks Road, Raleigh, NC 27609 DIRECTIONS
Since 2000
Here’s The Deal:
Bonefish Grill in Raleigh specializes in market-fresh fish worldwide, savory wood-grilled specialties, and hand-crafted cocktails. The restaurant offers a selection of signature and classic hand-crafted cocktails, using just-squeezed juices, edible garnishes, and house infusions. They also provide a distinct list of wines, the perfect match for any food pairing. You can try one of their bountiful Family Bundles for $29.9. Their signature dishes are Blackened Baja Fish Tacos, Blackened Salmon Pasta, Pecan Parmesan-Crusted Rainbow Trout, and Cold Water Lobster Tails. Vegetarian and gluten-free menu options are also available in the restaurant.
SPECIALTY:
MENU: Ahi Tuna Sashimi, Imperial Dip, Calamari, Crab Cake, Dynamite- Style Shrimp, Lily’s Chicken, Maryland-Style Crab Cakes, Pecan Parmesan Crusted Rainbow Trout, Prince Edward Island Mussels Josephine, Cold Water Lobster Tails, Bone-in Ribeye Steak, Blackened Baja Fish Tacos, Filet Mignon, Wild Arctic Cod, Bang Bang Shrimp & Atlantic Salmon
Price: Starters starts from $9.9
Soup & Greens starts from $4.9
Seafood Specialties starts from $16.3
Sides starts from $4
TBR® Inspection Report:
N.C. SEAFOOD RESTAURANT
1201 Agriculture Street, Raleigh, NC 27603 DIRECTIONS
Since 1991
Here’s The Deal:
N.C. Seafood Restaurant is one of the best seafood restaurants in Raleigh. The restaurant is located at North Carolina State Farmers Public Market. N.C. Seafood Restaurant has been specializing in serving the highest quality fried Calabash style seafood in a casual setting for over 30 years. They have a casual-style setting, with picnic tables outside across the Farmer's Market. They have 14 different Calabash-style plates, from broiled seafood plates and seafood sandwiches to their southern sides. N.C. Seafood Restaurant serves up fresh Calabash-style and broiled seafood dishes for lunch and dinner seven days a week.
SPECIALTY:
MENU: Clam Strips, Broiled Plates, Oysters, Mahi Mahi, Whitefish, Tilapia, Crab Cakes, Bay Scallops, Deviled Crabs, Croaker, Catfish, Flounder, Jumbo Shrimp, Home Fries, Crawfish, Grouper, Garden Salad, Homefries, Pint of Slaw, Coleslaw, Hushpuppies, Chicken Tenders, Maryland Crab Style & New England Clam Chowder
Price: Soups starts from $4
Calabash Plates starts from $17
LRG Calabash Plates starts from $19
Sides starts from $3.50
Desserts starts from $3.50