3 Best Vietnamese Restaurants in Philadelphia, PA

“Nam Phuong Restaurant has a wide variety of tasty Vietnamese dishes combined with their services that will meet your highest expectations for a Vietnamese dining experience. Their restaurant offers traditional Vietnamese foods with chandeliers and neon lights. They are an excellent destination for people who follow diets. Nam Phuong is famous for its Vietnamese delicacies. Their menu has many starters, salads, pho, curry and rice, wok-fried noodles, vermicelli noodles, and desserts. Takeaway and kid-friendly menus are available. Gift certificates are available at Nam Phuong Restaurant. They also offer an online food order service.”

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“Pho Ha Saigon offers Vietnamese pho, banh mi, and desserts in contemporary environments with large windows and tiled walls. They bring the best flavors of Vietnam to Philadelphia. They welcome you and your family to taste what Vietnam has to offer. They maintain the authenticity of the taste and the freshness of the food. At Pho Ha Saigon, all their dishes are cooked using the finest ingredients for a unique dining experience. Pho Ha Saigon also serves at 600 Washington Avenue and 320 West Oregon Avenue in Philadelphia. Dine-in, takeout, and food delivery services are available at Pho Ha Saigon.”

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“Pho 75 Vietnamese Restaurant is a quick, simple stop for Vietnamese pho soups in many varieties, from vegetable-based to cuts of beef. Indulge in their mouthwatering offerings, such as succulent slices of well-done brisket and delectable slices of skirt flank, as this establishment specializes in the art of crafting delectable beef noodle soup. Expand your culinary horizons by trying their vegetable spring roll and flavorful sandwiches. With an array of beef options to choose from, including eye-round steak, well-done brisket, fat brisket, well-done flank, and skirt flank, you're in for a treat. Enjoy the added convenience of complimentary Wi-Fi and the option to take your meal to go. They provide dine-in, take-away, and delivery services.”

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