Specialty:
“Isgro Pastries is a family-owned cake shop led by fourth-generation owner Michael Sarno. The cake shop is celebrated for its traditional Italian confections, including award-winning cannoli, cookies, cakes, and other classic pastries. They use the same recipes to make traditional Italian pastries and cookies by hand. Isgro states that his buttercream is soft, not airy, and is identical to rolled fondant. Isgro's staff created an almond frangipane hazelnut cake that is gently whipped and packed with raspberry and apricot jam. Their all-butter pound cake is still number one, and Italian cream is popular. Their team does all kinds of decorations, from traditional to Victorian. Whether you're a local or visiting Philadelphia, Isgro Pastries offers a taste of authentic Italian baking traditions that have been cherished for generations.”
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