3 Best Vietnamese Restaurants in Santa Rosa, CA

“Kettles Vietnamese Bistro offers classic Vietnamese dishes in a casual space with over 12 years of experience in the Vietnamese food and beverage industry. Their passion is to provide quality service and healthy food to clients. They are a team of 2 brothers and a sister. As adults, they still enjoy their mother's cooking and meals directly from Kettle's kitchen. Kettles Vietnamese Bistro's dishes are paired with local and artisanal wines. They use free-range chicken, hormone-free protein, and natural ingredients for their cooking. Enjoy their happy hours from Monday to Friday, 3 pm to 5 pm. Their happy hour bites include egg rolls, spring rolls, banh mi sandwiches, and free-range chicken salad/house salad. You can also reserve a private setting in the restaurant to make yourself more comfortable while you are in the restaurant. Their menu is carefully prepared to include gluten-free, vegan, and dairy-free options.”

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“Pho Vietnam Restaurant specializes in Vietnamese noodle soup that offers many varieties in a shopping center space. The restaurant is located in Stony Point Plaza. This is the best place in Sonoma County for Vietnamese cuisine. Pho Vietnam Restaurant has a good variety of Vietnamese dishes on the menu. You can enjoy the delicious aroma of their bun bo hue, which is a favorite among their loyal customers. Taste their well-done brisket, flank steak, chicken spring roll, and shrimp salad. They offer plenty of vegetarian options, so this will be the best choice for a vegetarian lover who craves to taste Vietnamese dishes. Pho Vietnam is the best place to treat yourself to outstanding Vietnamese cuisine without breaking the bank.”

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“Simply Vietnam is owned and operated by Chef Be Nguyen. The restaurant offers Pho, noodles, and rice dishes in a relaxed atmosphere. Their goal is to provide delicious Vietnamese cuisine at fair prices. Their Chef Be Nguyen is widely recognized for her expertise in cooking traditional Vietnamese cuisine with a perfect balance of crunchiness, saltiness, and sweetness. At Simply Vietnam, you can get quality food and service in a warm, casual atmosphere. Their banh mi sandwiches are made with French baguette, pickled carrots, daikon, cilantro, cucumber, jalapenos, and creamy butter spread. Their signature grilled meat is made with a choice of rice noodles, scallions, and crushed peanuts. At here, you can get quality food and service in a warm, casual atmosphere.”

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