Joe's Pizza, founded in 1975 by Joe Pozzuoli, stands as a contemporary icon among New York's famous pizzerias. This family-operated establishment, now in its third generation, has become a Greenwich Village institution over its 47-year history. Joe's Pizza is committed to delivering classic New York flavours, specializing in New York-style slices and whole pies. Emphasizing using fresh, locally sourced ingredients, Joe's Pizza takes pride in crafting delectable pizzas that showcase the remarkable taste of quality components. The pizza sauces, made from pulpy tomatoes and secret spices, add a distinct flavour to every slice. The thin crusts with a chewy centre are a testament to the dedication to providing an exceptional dining experience. Having earned a well-deserved reputation as a beloved culinary destination, Joe's Pizza consistently secures a spot in the top 10 listings of prestigious restaurant guides like Time Out New York and New York Magazine. The counter-service pizzeria is celebrated for its classic New York style, making it an enduring favourite among pizza enthusiasts.
UNIQUE FACTS:
• Takeaway
• Dine in
• Order Online.
3 Best Pizza Places in New York City, NY
Expert recommended Top 3 Pizzeria in New York City, NY. All of our pizza places actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
JOE'S PIZZA REVIEWS
Loved the pizza here as well as the location! Such a cool spot, super busy but very efficient service. Great pizza options, so fresh, indoor and outdoor seating or early on the go :) New York City.
A cash only place that serves both slices and pizza. There’s an ATM right outside the restaurant. Too busy but the service was quick. Loved the mozzarella pizza slice. A thin crust pizza with fresh mozzarella and yummy marinara.
I got a plain slice and it was very good! The crust was the perfect crispness and really tasty and the cheese was great.
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Lombardi's is a highly acclaimed pizzeria in New York, renowned for its delectable offerings. The establishment gained prominence for introducing coal-fired, thin-crust Neapolitan pizza to the United States, with Gennaro Lombardi, the owner, bringing his baking expertise from Naples. As the first pizzeria in the country, Lombardi is credited with shaping the development of New York-style pizza. The pizzas at Lombardi's are expertly baked in a distinctive coal oven, resulting in a smoky-crusted delight. Each pizza is carefully crafted, featuring a purist tomato sauce, fresh whole milk mozzarella, and fragrant basil. Patrons can savour these fresh and delightful pizzas in the warLombardi's pizzerias inviting setting of Lomt-try is the White Pizza, adorned with Mozzarella, Ricotta, Romano Cheese, Oregano, Basil, Black Pepper, and Garlic Infused Oil for a delightful twist. In addition to its flagship location, Lombardi's operates another venue in New York, allowing pizza enthusiasts to indulge in their culinary creations. Customers universally appreciate the restaurant's rich history, exceptional food, attentive service, and cozy atmosphere.
UNIQUE FACTS:
• Takeaway
• Dine in
• Order Online.
Specialty:
$Price:
Original Margherita $24.50
White Pizza $27.50
Special Pizza $35.00
Famous Clam Pie $35.00
APPETIZERS:
House Salad $9.00
Caesar Salad $11.00
Classic Wedge Salad $11.00
Grandma Grace's Meatballs $11.00
Bread Sticks & Sauce:
Large $10.50
Bruschetta on Rustic Bread $9.00
Tomato & Mozzarella $10.00
Antipasto $18.95
Calzone $15.00
Contact:
Working Hours:
Fri & Sat: 12pm - 12am
TBR® Inspection Report:
LOMBARDI'S REVIEWS
Love the history, food, service, and atmosphere of this restaurant. The food was amazing. We had bread sticks, meatballs, and Margarita red pie x2, it all was amazing. We had a 30-minute wait for a table, which was definitely worth the wait. If you are visiting the city, I would definitely recommend this restaurant as a most try.
Always great pizza! IMHO, the best pizza in the world! They have options, including a cauliflower crust pizza and a seafood pizza. You can also sit outdoors if you want to experience a full NY lifestyle. Love, love, love. Highly recommended. Caution: only one restroom, so there can be a wait. Still worth it.
Love the place. Oldest pizzeria in the US. The staff are very nice and friendly. The pizza are delicious and especially their meatball appetizers. I also like their italian vanilla soda.
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NY Pizza Suprema is a pizza restaurant in New York founded in 1964 by Italian immigrant Salvatore Riggio. At this very location, it predates the arrival of Madison Square Garden. In its early days, when the nearby school, now TCI, was known as RCA, Sal faced a notable incident when he increased the slice price from 5 cents. RCA students protested by picketing in front of the pizzeria for several days, attracting media attention. From 1964 to 1988, Sal exclusively offered plain cheese slices, requiring customers to purchase the whole pie for additional toppings. NY Pizza Suprema takes its work seriously and is dedicated to the craft of pizza-making. They employ three distinct sauces for various pizzas: one for regular cheese with toppings, another for Marinara and Sicilian/upside-down pizza, and a third for their Fresh Mozzarella with Basil pizza. Notably, they produce fresh Mozzarella cheese, showcasing a commitment to quality and authenticity.
UNIQUE FACTS:
• Takeaway
• Dine in
• Order Online
• Serves Vegetarian Dishes.
Specialty:
$Price:
Margarita Pizza: $35.00
White Pizza with Garlic: $35.00
New York Style Sicilian Pizza: $35.00
Upside Down Pizza: $35.00
Marinara Pizza: $28.00
Grandma Pizza: $38.00
Burrata Pizza: $45.00
Hot Honey Pizza: $40.00
Fig Pizza: $45.00
Pizza Al Pastor: $40.00
Chicken Bacon Ranch: $40.00
Buffalo Chicken Pizza: $36.00
Suprema Pizza: $40.00
Meat Lover’s Pizza: $40.00
Hawaiian Pizza: $40.00
Pepperoni Fra Diavolo Pizza: $45.00
Veggie Lover’s Pizza: $40.00
Veggie Medley : $45.00
the New York Vegan Regular Slice: $40.00
the Vegan Alfredo: $40.00
Vegan Margarita: $40.00
Vegan Grandma: $40.00
Margherita Primavera Pizza: $40.00
Spinach Dip Pizza: $40.00
Fresh Baked Eggplant: $40.00
Contact:
Working Hours:
TBR® Inspection Report:
NY PIZZA SUPREMA REVIEWS
Amazing NYC pizza spot. One of my favorites. Right across the street from Madison Square Gardens. Open late and lots of seating. Pizza by the slice or whole pies available. Lots of variety always available..good price and amazing flavor.
My personal favorite pizza place in NYC. This can be heavily biased due to nostalgia but I believe the pizza is genuinely delicious. The dough is nice and crunchy and the toppings were fresh. You can get a slice from the counter or order a pie with sit down service. I loved our server the last time we went. Denise was an absolute delight.
Heritage place to get pizza. Their thick crust pizzas are a specialty. In business since 1964. Must try their grandmother pizza. I tried the chicken parmigiana and the cheese was so good. Highly recommended if you are near Madison Square Garden.
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