Peter Luger Steak House has been serving the finest steaks since 1887. The restaurant is the ideal stop for intimate dinners or even productive reunion gatherings. Peter Luger Steak House features legendary beef and USDA prime fish specialties at the location on Broadway. They use only the finest USDA prime meat in their cooking. Peter Luger’s online ordering service allows its clients to order its delicious USDA prime, dry-aged steaks, signature USDA prime burger blend, and extra thick-cut bacon. They offer a variety of wines to customers over the age of 21. Their Brooklyn location is open for heated outdoor dining and indoor dining rooms every Sunday. They accept Peter Luger cards, US checks with ID, US debit cards, and Cash cards for your payments. The restaurant supplies gift certificates.
UNIQUE FACTS:
• Reservations Required
• Outdoor Seating
• Great Cocktails.
3 Best Steak Houses in New York City, NY
Expert recommended Top 3 Steak Restaurants in New York City, NY. All of our steak houses actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
PETER LUGER STEAK HOUSE REVIEWS
Wow, where do I start? The food here is all around amazing. I especially enjoyed the tomatoes and onions, bacon, and steak. I am one that hates vegetables most of the time. The bacon, oh my, melt in your mouth chunks of belly meat cooked at the perfect temperature and crispness seasoned perfectly. And finally, the steak, the medium rare steak was cooked to a juicy perfection and is enough to make you smile as you close your eyes and chew. It was all totally worth every penny. A++.
Peter Luger is one of my Top 5 favorite restaurants since I started dining there in 2022. Amazing service as always. From the time of our arrival, Alan greeted us at the desk and made sure we were seated right away. Marian was our host and did not disappoint. He was able to make sure that our orders were take care of right away. Everything from the Tomatoes and Onion, to the bacon was very enjoyable especially with the sauce they brought out. We ordered a Porterhouse for 3 (Medium Rare) with German Potatoes and Creamed Spinach. All I can say is perfection. I enjoyed dinner more last night than the two times I was previously here. Thank you so much Marian and Alan for making our night at Peter Luger a night to remember.
Best steak in the country. I've been to few and this is by far is the most delicious one. Their old fashion and bloody merry drinks were top notch. Must try when in New York. Then, the desserts, must have and try them all.
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Keens Steakhouse is a classic New York chophouse still famous for its steaks and chops. The restaurant has private dining rooms accommodating people aged 20 to 80. Keens can accommodate up to 300 seated guests and similar numbers at cocktail reception. Keens Steakhouse is one of New York's classic chophouses, still famous for its steaks and chops. The restaurant is opened individually under the possession of Albert Keen in the Herald Square Theatre District. The restaurant offers steaks and signature mutton chops in a maze of clubby, wood-paneled rooms. Keens Steakhouse has elegant indoor, outdoor, and bar seating. Keen's shop offers overnight shipping & nationwide delivery. Parking is available across the road.
UNIQUE FACTS:
• Reservations Required
• Outdoor Seating
• Fireplace.
Specialty:
$Price:
Oysters Rockefeller: $26.00
Maryland Lump Crab Cakes: $28.00
Thick-Cut Smoked Bacon: $28.00
Charred Shishito Peppers: $16.00
Caesar Salad: $17.50
Crisp Calamari Salad: $23.00
Dinner Specials
Lobster Bisque: $14.00
Soup of the Day: $12.00
A Taste of Mutton: $29.00
Authentic Dover Sole: $65.00
Pan-Seared Arctic Char: $39.00
Keens Classics Dry-Aged Steaks and Meats
Our Legendary Mutton Chop: $68.00
Prime Rib of Beef, King's Cut: $72.00
Roasted Buttermilk Chicken: $35.00
Two Double Lamb Chops: $59.00
Prime New York Sirloin: $62.00
Prime T-Bone Steak: $69.00
Prime Porterhouse for Two: $138.00
Side Dishes
Roasted Market Vegetables: $18.00
Carrots with Brown Butter: $15.00
Awards:
Contact:
Working Hours:
Sat: 5pm - 10:30pm
Sun: 5pm - 9:30pm
TBR® Inspection Report:
KEENS STEAKHOUSE REVIEWS
Everyone knows this is a phenomenal steak house. The blue cheese is amazing and so is the wedge salad. The Old Fashion and other cocktails are delicious. Steak was tender and properly seasoned. Service was excellent. The Chocolate Mousse is the smoothest you will ever have, it’s like eating a delicious chocolate cloud. Enjoy your meal at Keens.
This is my first visit to legendary Steakhouse, and it did not disappoint. From the ambience, welcoming atmosphere, and of course, amazing food it was quite the experience. I was fortunate to have such a welcoming and knowledgeable server by the name of Wesley. I have the porterhouse steak, which was absolute perfection. An experience in New York City that I will never forget. Remember to order the carrot cake for dessert.
Keens Steakhouse is a MUST visit for great food, exceptional service and a unique dining atmosphere that hearkens back to its roots. Everything was delicious! I had a T-Bone and it was perfectly grilled. The carrots soaked in butter were amazing! The wedge salad and bread border on addiction inducing! For dessert, the creme brulee was outstanding. One of the best I've had in the United States! Simple but light and creamy with an undertone of vanilla it was perfection in a cup! Thank you Keens for a wonderful experience.
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Gallaghers Steakhouse, situated just a stone's throw from the sparkling Broadway shows and the pulsating vitality of Times Square, takes its rightful place right in the heart of New York City. Ziegfeld Girl Helen created Gallaghers in 1927. The Trophy Room is available for 100+ guests for a sit-down dinner and 150 for a cocktail party. Gallaghers' gift cards are available. Gallaghers is the only steakhouse in New York City that grills its steaks over hickory coals. Their steaks are USDA Prime and remain in this aged room at 36 degrees for 21 days. Enjoy their famous meat locker, where trendy New Yorkers and well-heeled tourists snap selfies, often 24 hours a day.
UNIQUE FACTS:
• Reservations Required
• High Chairs Available.
Specialty:
$Price:
Manhattan Clam Chowder: $14
French Onion Soup: $17
Jumbo Lump Crab Cake: $27
Baked Clams Oreganata: $18
Baked Clams Casino: $18
Steak Tartare: $18
Burrata & Coal-Fired Peppers: $17
Shrimp & Lobster Dumplings: $19
House-Smoked Bacon: $14
New York Sirloin: $67
Filet Mignon 10oz: $58
Rib Steak: $76
Rib Veal Chop: $68
Lamb Chops: $68
Chopped Steak: $28
Seafood
Faroe Islands Salmon: $39
Swordfish: $39
Grilled Tuna Steak: $40
Fresh Dover Sole: $72
Specialties
Grilled ½ Chicken: $29
Veal Chop Parmigiana: $64 Stuffed Jumbo Shrimp: $53 Sides
Hash Browns: $14
Baked Potato: $10
French Fries: $14
Contact:
Working Hours:
Fri & Sat: 11:45am - 11pm
TBR® Inspection Report:
GALLAGHERS STEAKHOUSE REVIEWS
Visited today and had an exceptional meal. Had booked a late lunch and was able to order the lunch 3 course meal for $32 which was a steal. The filet Mignon was possibly the best cooked and season steak I’ve had the delight of eating, and I absolutely loved the NY cheesecake. The Caesar salad appetiser was nice and refreshing but something lacking. Service was wonderful and very prompt, and it was a very quiet time of day so I slowly enjoyed my meal. Wine recommendations were great, it was truly a lovely meal.
Epic porterhouse steak! This place might be the epitome of a NYC steakhouse. The dining room is old school and classy, so is the service. I really dig the vibes here. Starters were nice, such as the shrimp cocktail I had. But the true star of the show was the porterhouse for two. A massive cut of dry aged prime beef, masterfully grilled to a spot on medium rare with a perfect crust.
Really good food and service. 1 star off since place was really loud and hard to listen to others. Amazing calamari and arugula salad. Porterhouse steak perfectly cooked , great onion rings. Pecan pie served warm with great taste. Great service also.
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