Tartine Bakery stands as one of the foremost bakeries in the city. This esteemed establishment is owned by renowned pastry chef Elisabeth Pruitt and her husband, acclaimed baker Chad Robertson. Both Elisabeth and Chad received their training at the Culinary Institute of America in New York. Their exceptional skills and dedication to their craft led them to be nominated for the prestigious James Beard Award for Outstanding Pastry Chefs in 2006 and 2007, ultimately winning the award in 2008. At Tartine Bakery, Elisabeth, Chad, and their team are deeply committed to maintaining flexibility and transparency at every stage of their operations. They take pride in their open pantries, shared values, and strong collaboration with their suppliers. Drawing inspiration from their international experiences, they expertly bake bread and create rustic yet elegant croissants, employing various techniques they acquired during their travels. Their dedication to excellence has been consistently recognized, with Tartine Bakery consistently rated as the Best Bakery and Best Breakfast in San Francisco in the esteemed Zagat Survey.
3 Best Bakeries in San Francisco, CA
Expert recommended Top 3 Bakeries in San Francisco, California. All of our bakeries actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
TARTINE BAKERY REVIEWS
A friend of mine took me to this highly rated bakery. When we arrived there was a line up out the door of patrons waiting to buy bread and pastry delights. It is a small establishment, but extremely popular, so items sell out quickly. The pastries are delicious! Don't miss an opportunity to check out their delightful baked goods.
Very cool place! Visit here if you’re coming through Sam Francisco for sure! The baking was awesome! We had the morning bun, jalapeño ham and cheese croissant, the almond croissant, and the kale quiche. Each was amazing, personal fave was the morning bun. Coffee was also quite good!
Line was out the door. So many choices, friendly staff. Be prepared to know what you want, it is expected to order fairly quickly. The chocolate croissant is amazing, along with the almond filled one, eclair is also good, bread pudding was good. Coffee was very enjoyable, not too acidic.
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B Patisserie presents an enticing array of Parisian and Viennese-style pastries, sandwiches, and coffee, all served in a contemporary setting featuring an open kitchen. The vision behind B Patisserie is to introduce San Francisco to a sophisticated yet modern tea salon, complete with an available pastry kitchen that beautifully showcases the combined talents of Belinda Leong and Michel Suas. Their collaboration brings forth a remarkable blend of skills and expertise. With a mission to provide high-quality pastries at an affordable price, B Patisserie remains dedicated to using the finest and freshest ingredients in all their baked goods. Their team upholds a commitment to excellence by refraining from using any chemical additives, artificial colors, or preservatives in their products. They also cater to those with gluten-free dietary needs, ensuring that everyone can indulge in their delectable treats. Take-out facilities are available, allowing you to enjoy their delightful pastries at your convenience.
Specialty:
$Price:
Almond Cake $3.75
Kouign Amann Seasonal $4.75
Pain Suisse $4.00
Ham & Cheese Croissant $4.50
Seasonal Coffeecake $3.25
Rustic Baguette $2.75
Banana Bread $6.25
Chocolate Banana Almond Croissant $4.50
Seasonal Quiche $3.75
Seasonal Bostock $3.75
Seasonal Verrine $7.00
Vanilla Cassis Cake $7.00
Chocolate Citrus Opera $7.00
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Sat & Sun: 8am - 5pm
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B PATISSERIE REVIEWS
My coworkers raved about this patisserie and having taking their recommendation—I can see why. Such an amazing store which delightful pastry’s and treats. The banana chocolate croissant had just come out of the oven when I was there and it was delicious! I also tried some other sweet treats and they were incredible. You’ll have a tough time deciding what to get!
Not only was the chocolate banana almond croissant absolutely delicious, and the black sesame coffee unusual and oh so good, but the person who helped us was delightful as well. Highly recommend. Also, don't be afraid of a line- in my experience it moves quickly!
We decided to walk to this location from our hotel. Little did we know that we had to walk uphill a long way from our hotel and then downhill to California street to this amazing Patisserie. Their baked goods and coffee was out of this world.
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Cinderella Bakery & Cafe, a renowned establishment in San Francisco, has been delighting customers with its time-tested Russian bakery offerings since 1953. With a commitment to authenticity, the goal of Cinderella Bakery and Café is to continue serving the community for many years to come while preserving the genuine flavors of their traditional recipes. The proud owners of Cinderella Bakery & Cafe are Mike and his wife, who pour their passion into every bakery aspect. Their menu utilizes high-quality, locally sourced ingredients; all items are meticulously crafted from scratch daily. Drawing from cherished recipes passed down through generations ensures that each dish embodies the essence of tradition and heritage. A unique highlight of Cinderella Bakery & Cafe is their dedication to serving homemade kvas, a fermented grain drink renowned for its distinctively tangy and sour flavor. This offering sets them apart as one of the few places in the Bay Area where you can savor this nostalgic beverage. Additionally, for those seeking nostalgia, Mike's dark and chewy rye bread will evoke a sense of comfort and familiarity.
Specialty:
$Price:
Eggplant Spread $14.00
French Fries $10.00
Go Green Salad $12.50
Grilled Chicken Salad $18.00
Herring w/ Boiled Potatoes $15.00
Assorted Pickled Vegetables $14.50
Summer Salad $11.00
Side/broccoli $5.50
Side/ Buckwheat Kasha $7.00
Side/Summer Salad $5.00
Side/ Avocado $5.00
Grocery Bag $0.25
Side/Grilled Chicken $4.00
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CINDERELLA BAKERY & CAFE REVIEWS
Above average coffee, tasty sandwiches to go, Russian pastry/desserts, all at average prices for the area. The staff was welcoming and service was super quick despite a long line. You can either grab and go or sit at one of the tables. Great for a quick bite and coffee in combination with visiting the Golden Gate park. Took 5-10 mins to find parking. Overall, definitely recommended and will be back!
My first time here! After trying their delicious beef stroganoff with mashed potatoes, Solianka soup and Kompot drink, I went back in and got a bunch of piroshkis, meat pies and sweet desserts to go! Everything was so soooo good!! I was here on a Tuesday at 3:00 in the afternoon, there was a short line in front of me, but it moved fast. As soon as I grabbed a table, the line had grown! This place is definitely popular and an asset to this Inner Richmond neighborhood. So glad I came.
I've had many bowls of borscht, and this one was phenomenal! Everything we got was supremely delicious and the kvas tasted crisp and homemade. Incredibly nice and friendly service.
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