Here’s The Deal:
Tartine Bakery is one of the leading bakeries in San Francisco, owned by pastry chef Elisabeth Prueitt and her husband, famous baker Chad Robertson. Both trained at the Culinary Institute of America in New York. Elisabeth and Chad were nominated for the James Beard Award for Outstanding Pastry Chefs in 2006 and 2007 and won the award in 2008. They are committed to flexibility and transparency at every step. Tartine's team is known for its open pantries, shared values, and supplier collaboration. They bake bread and craft rustic, elegant croissants using various techniques learned abroad. Each morning, they offer a wide selection of freshly made, irresistible danishes, muffins, and croissants. All their bakery products are made from scratch with the highest quality and freshest ingredients. You can also order online for takeout or delivery. Additionally, Tartine Bakery is beginning to offer curbside pickup. Tartine Bakery is continually rated in the Zagat Survey as the Best Bakery and Best Breakfast in San Francisco.
UNIQUE FACTS:
• Vegan Free Option
• Pickup
• Home Delivery.
3 Best Bakeries in San Francisco, CA
Expert recommended Top 3 Bakeries in San Francisco, California. All of our bakeries actually undergo a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, price and general excellence. You deserve only the best!
B PATISSERIE
Since 1996
Here’s The Deal:
B Patisserie offers Parisian & Viennese-style pastries, sandwiches, and coffee, served in a modern space featuring an open kitchen. B Patisserie aims to bring a refined yet modern tea salon experience to San Francisco with an open pastry kitchen that showcases the combined talents and expertise of Belinda Leong and Michel Suas. Their mission is to provide high-quality pastries at affordable prices. All baked products are made using the highest quality and freshest ingredients. Their team avoids using chemical additives, artificial colors, or preservatives in their products. The staff excels in creating light and airy sourdough, ensuring that each bite is a delightful experience. Enjoy a variety of mouthwatering options, including delectable bread, peanut butter brownies, cranberry almond treats, cannoli, brioche French toast, breakfast sandwiches, cookies, and delightful cinnamon rolls. Gift certificates are available for purchase in-store or over the phone. Gluten-free options and take-out facilities are also available at B Patisserie. Come and enjoy delicious pastries with your friends and family.
UNIQUE FACTS:
• Takeout
• Online Order
• Home Deliivery.
Specialty:
$Price:
Kouign Amann Seasonal: $4.50
Gougère Feuilletée: $3.75
Seasonal Bostock: $3.25
Sugar Brioche Tart: $3.25
Croissant Nature: $2.75
Seasonal Almond Croissant: $3.75
Almond Cake (gluten-free): $3.50
Seasonal Scone: $3.25
Seasonal Coffeecake: $3.00
Banana Bread (weekends): $6.00
Chocolate Banana Bread (weekends): $6.50
French Tart Flan (weekends): $3.75
Chocolate Chip Cookie: $3.00
Valrhona Fudge Cookie: $3.00
Madeleine: $1.75
Seasonal Quiche: $3.50
Rustic Baguette: $2.75
Contact:
Working Hours:
Sat & Sun: 8am - 5pm
Mon & Tue: Closed
TBR® Inspection Report:
CINDERELLA BAKERY & CAFE
Since 1953
Here’s The Deal:
Cinderella Bakery & Cafe is a well-known bakery in San Francisco. The bakery is a time-tested Russian bakery that has turned out traditional pastries, meat pies, entrees & treats since 1953. The goal of Cinderella Bakery and Café is to stay in this location for many years to come and to keep the recipes authentic. Mike and his wife are the owners of the Cinderella Bakery & Cafe. Their menu focuses on high-quality local ingredients, making everything from scratch daily. Their foods are prepared from time-honored recipes handed down through generations. They take pride in crafting high-quality bakery items, delectable sweets, and stunning party centerpieces to cater to wholesale and retail customers. Their team of skilled bakers and professional designers is eager to contribute to celebrating your special day, ensuring it becomes truly exceptional. Their baker prepares a delightful array of fresh and delicious baked goods with a focus on using the freshest and finest ingredients. Their diverse menu offers a wide range of products for you to choose from, promising something for everyone.
UNIQUE FACTS:
• Gift Cards Available
• Dine in Option
• Vegetarian Selection Available.
Specialty:
$Price:
Apple Tart w/ Raspberries: $5.00
Apple Crumble Tart: $5.00
Apricot Tart: $5.00
Apple Turnover: $4.75
Cherry Turnover: $5.00
Lamb Galette: $6.50
Chicken Galette: $6.00
Apple Tart w/ caramel: $5.25
Poppyseed Roll: $4.25
Cinnamon Swirl: $4.50
Sweet Pretzel: $3.75
Hazelnut Financier: $3.75
Wrapped Chicken Sausage Pastry: $5.00
BREAD Pudding: $5.00
Kale Pastry: $4.50
Cauliflower Pastry: $5.25
Dark Rye: $5.75