“Ippudo provides a spacious, lively atmosphere with an open kitchen format that allows guests to observe the care and preparation that goes into each recipe. Ippudo serves excellent bowls of ramen with a variety of toppings and broths to choose from. Tonkotsu has most popular ramen varieties, derived from Hakata, Japan. Slow-boiled over 20 hours using a secret house specialty process, Ippudo’s signature tonkotsu pork-broth ramen features a distinctly silky and delectably savory broth unique to any other tonkotsu soup. They offer seasonal appetizers that are unique in the area, with several vegan and vegetarian options. Ippudo offers high chairs, a full bar, and is wheelchair accessible.”
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