Balthazar Restaurant is nestled in the vibrant Soho district of Manhattan and embodies the essence of a classic French Brasserie, exuding a bustling ambiance reminiscent of a lively railway station. From early morning to supper time, Balthazar Restaurant delights diners with an authentic selection of traditional French cuisine, including a delectable brunch on weekends. With a menu showcasing the rich flavors of France, Balthazar Restaurant offers an array of meat and poultry dishes, such as the indulgent Duck Shepherds Pie, succulent Roasted Chicken, and the ever-popular Steak Frites. Notably, the restaurant takes pride in its expertise in seafood, featuring a wide variety of fish entrees and boasting a comprehensive raw oyster and shellfish bar, perfect for seafood enthusiasts. Balthazar Restaurant welcomes approximately 1,500 patrons daily, attesting to its popularity and the quality of its offerings. In addition to its culinary prowess, the restaurant boasts a raw seafood bar, an extensive wine list, and a selection of freshly baked bread and pastries, all crafted in-house to ensure an exceptional dining experience. Balthazar can accommodate over 200 guests and provides endless opportunities for an unforgettable event day or night. Their Executive Chef and Wine Director will personally sit with you to craft your experience. Private events should be planned at least 30 days in advance. Balthazar Restaurant offers gift cards to its valued customers.
Best French Restaurants in New York City
Handpicked Top 3 French Restaurants in New York City, NY. All of our french cuisine actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!
BALTHAZAR RESTAURANT REVIEWS
It was excellent lunch! Food was delicious,wine was perfect,and the deserts were out of this world! We especially liked Pavlova!!! Service was excellent too. I always loved Baltazar,and that was my first time after pandenia. Everything is as good as it was before. Highly recommend this restaurant. It is really one of a kind!
Came here with some guests from outside the US and had a lovely dinner. Appetizers and cocktails are expensive but entrees were more reasonably priced. Good was delicious and service was excellent. Definitely need a reservation.
We sat at the bar for lunch. Overall good experience. I got the mussels and fries. The fries were honestly some of the best. We also got escargot to start which was yummy. For dessert we got profiteroles, which is a must try!
Help others: Click Here to send review or send us your review to reviews@threebestrated.com. Negative and positive review will be used for rating. Make a difference.
Daniel Restaurant is a renowned destination for modern, seasonal French cuisine. Since its inception in 1993, Daniel has solidified its place among the pillars of New York City's bustling dining scene, garnering numerous accolades for its refined European cuisine, impeccable cellar of world-class wines, and unwavering commitment to gracious hospitality. Under the visionary leadership of acclaimed chef Daniel Boulud, Daniel Restaurant offers an elegant ambiance that perfectly complements its culinary offerings. Focusing on providing attentive and courteous service, the restaurant creates a welcoming environment where guests can indulge in an exceptional dining experience. As an award-winning establishment, Daniel Restaurant takes pride in crafting menus inspired by the seasons, ensuring that each dish showcases the freshest and finest ingredients. Complementing these exquisite culinary creations is a meticulously curated selection of world-class wines to enhance the flavors. They Customize to fit the specific desires of each party, and their private dining options range from 90-person seating in their Bellecour Room to a full restaurant takeover for up to 150 guests.They offer gift cards.
Specialty:
$Price:
Prix Fixe Supplement $18
Seven Course Menu $275
Optional Wine Pairings $175 or $245
In Lieu of Dessert $29
Four Course Prix Fixe $ 188
Contact:
Working Hours:
Mon: Closed
TBR® Inspection Report:
DANIEL RESTAURANT REVIEWS
Great execution in every dish. The recent renovation enhanced the contemporary elegance of the dining room. I have been here a few times and is very satisfied with every visit. BTW they sometimes welcome family with (older) children too. Eg Easter.
Daniel is a great French style 2-Michelin starred restaurant in the city. We did the Prix Fixe menu which was pretty good value especially when you consider all the nice extra additions and the quality of the food and the entire place.
I had been to Le Pavillon and had a great meal there, which led me to booking Daniel. What a gorgeous seven course meal; venison, trout and foie gras are unforgettable. Staff was lovely as well. I will be returning.
Help others: Click Here to send review or send us your review to reviews@threebestrated.com. Negative and positive review will be used for rating. Make a difference.
Jean-Georges Restaurant stands as an elegant French eatery with floor-to-ceiling windows that offer a breathtaking view of Central Park. Renowned chef Jean-Georges Vongerichten, a master of his craft, skillfully preserves the essence of ingredients while ingeniously creating flavors that captivate the palate. At Jean-Georges, guests are treated to a gastronomic experience that transcends borders, as exquisitely crafted dishes seamlessly blend the influences of French, Asian, and American cuisines. Each plate that emerges from the kitchen is a testament to Chef Jean-Georges' culinary prowess and dedication to delivering unforgettable flavors. Jean-Georges Restaurant presents a two-course lunch menu for those seeking a midday indulgence, offering exceptional value without compromising quality. Additionally, the restaurant tantalizes diners with a choice between a three-course prix-fixe menu and two six-course tasting menus during dinner service from Monday to Sunday. Jean Georges, Nougatine, and The Terrace are available for large groups and private functions for any occasion. These meticulously curated menus showcase the finest ingredients. Gift cards are available at Jean-Georges Restaurant.
Specialty:
Contact:
Working Hours:
Mon & Sun: Closed
TBR® Inspection Report:
JEAN-GEORGES RESTAURANT REVIEWS
Came here on my bday. They offer 3 tasting menus; 6 or 10 course and a vegetarian option. Great food, well balanced on taste and texture. All cocktails were well made. Ed was our server, service was attentive and fun yet professional. One of the Michelin starred restaurants we would visit again.
Worth the visit. It is expensive but good. Staffs are very knowledgeable and helpful. Good half bottle selection of wines. Try egg toast with caviar.
I celebrated my birthday here and everything was divine!! Every plate and drink was better than the one before! Service was impeccable!
Help others: Click Here to send review or send us your review to reviews@threebestrated.com. Negative and positive review will be used for rating. Make a difference.