“A Dong Restaurant, a cherished family-owned establishment, has been an integral part of Des Moines since its inception in 1989. Named after the Vietnamese term meaning East Asian, the restaurant pays homage to its heritage and culinary style. Its inviting atmosphere offers a laid-back setting where diners can indulge in Vietnamese and other Asian delicacies. A Dong Restaurant takes pride in its reputation as a premier Vietnamese dining destination, sourcing fresh, locally grown ingredients to craft the finest dishes in the region. Each dish is meticulously prepared, from signature entrees like the Coconut Curry Stew with Beef and Vermicelli Noodles to the Fried Chicken Breast in a Spicy Lemongrass Sauce. The menu boasts an extensive selection of soups, noodles, and rice dishes and an award-winning vegetarian menu featuring numerous vegan options.”
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