3 Best American Restaurants in Seattle, WA

Expert-recommended Top 3 American Restaurants in Seattle, Washington. All of our american cuisines actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!

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CANLIS

2576 Aurora Avenue North,
Seattle, WA 98109 Directions

Since 1950

Specialities:

Sashimi Nightshades Sablefish Halibut Savoy Cabbage Pork Beef Coho Salmon Corn Plum Rhubarb Canlis Salad

" Canlis has been Seattle’s landmark fine-dining destination for 70 years, serving modern Pacific Northwest food in a midcentury-modern setting. This restaurant was built by Peter Canlis and architect Roland Terry. Today, it’s run by brothers Mark and Brian Canlis. For three generations, the Canlis family has welcomed guests to one of Seattle’s most well-known restaurants. The place has three dining rooms with large windows that offer great views of the city, Lake Union, and the Cascade Mountains. They have private rooms that can host anywhere from 2 to 100 people, perfect for events like wedding dinners, family gatherings, anniversaries, business meetings, and more. Their popular dishes include the Canlis Salad, Fish, Kampachi, and Smoked Cacao Nougatine. Valet parking is also available.

2026 Highlights: Canlis offers a private dining room, and reservations are also available."

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License #178098650

Menu:

RESERVATION:
Canlis Dining Room Reservation $100
The Cache From $150
Live In The Lower Lot VIP For $115

Contact:

(206) 283-3313

Mon & Sun: Closed
Tue-Thu: 5pm - 10pm
Fri & Sat: 5pm - 11pm

TBR® Inspection Report:

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TERRA PLATA

1501 Melrose Avenue,
Seattle, WA 98122 Directions

Since 2011

Specialities:

Marinated Mixed Olives Truffled Potato Chips Shishito Peppers Bacon Wrapped Dates Roasted Beet Salad Manchego Cheese and Serrano Ham Fried Calamari Patatas Bravas Sea Wolf Bakery Baguette Gluten Free Focaccia Mussels and Clams Portuguese Roast Pig Terra Plata Burger Manchego Biscuit Sea Wolf Bakery Baguette Gluten Free Pancakes Churros Vanilla Flan Fruit and Citrus Yogurt Truffled Potato Chips Shishito Peppers Butternut Squash Bisque Local Chicories Brussel Sprouts Patatas Bravas Andouille Sausage Maple-pepper Bacon

" Terra Plata uses local ingredients from farmers who grow food in natural and sustainable ways. This restaurant is located in Melrose Market. This is a bright, stylish restaurant with big windows and a rooftop patio. Their rooftop garden is covered to protect from rain but has open sides for fresh air. If you come with a group of six or more, most seats on the rooftop are at tall tables with stools. Terra Plata looks for wines made with natural methods like wild yeasts and hand-picking. A popular dish is their Pan Seared Diver Sea Scallops, served with parsnip purée, spiced carrots, almonds, citrus sauce, and miner's lettuce. You can buy gift cards for family and friends, and order food online. Hand-cut fries and Lamb Riblets are also favorites. They also serve vegan dishes and great cocktails.

2026 Highlights: Terra Plata uses ingredients from growers and artisan producers who practice organic, sustainable farming."

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License #602931516

Menu:

STARTERS:
Marinated Mixed Olives $8
Truffled Potato Chips $16
Shishito Peppers $16
Bacon-Wrapped Dates $17
St. Jude Albacore Crudo $28
Roasted Beet Salad $18
Manchego Cheese & Serrano Ham $20
Fried Calamari $24
Patatas Bravas $14
Sea Wolf Bakery Baguette $9
Gluten Free Focaccia $11
PAELLA:
Mixto $55
Marisco $55
Vegetarian $42
MAINS:
Mussels & Clams $30
Portuguese Roast Pig $38
Terra Plata Burger $28
DESSERT:
Churros $15
Basque Cheesecake $15
Breads & Sweets:
Manchego Biscuit $9
Sea Wolf Bakery Baguette $8
Gluten-Free Pancakes $22
Churros $15
Vanilla Flan $15
Fruit And Citrus Yogurt $16
Small Plates & Sides:
Truffled Potato Chips $15
Shishito Peppers $15
Butternut Squash Bisque $15
Local Chicories $17
Brussel Sprouts $17
Patatas Bravas $14

Contact:

(206) 325-1501

Mon-Fri: 4pm - 10pm
Sat: 9:30am - 10pm
Sun: 9:30am - 9pm

TBR® Inspection Report:

5+ YEARS ON TBR
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PURPLE CAFE AND WINE BAR

1225 4th Avenue,
Seattle, WA 98101 Directions

Since 2001

Specialities:

Baked Brie Gorgonzola Dates House Cut Fries Hamachi Crudo Beets and Goat Cheese Spicy Prawn Frites Lamb Skewers Prawn Mafaldine Fried Chicken Romano Braised Short Rib Pappardelle Pan Seared King Salmon Steak Frites San Marzano Tomato Soup Clam Chowder House Greens Classic Caesar Purple Chopped Cranberry Chicken Grilled Chees and Tomato Soup Fried Chicken

" Purple Cafe and Wine Bar serves a large selection of wines and a wide range of American dishes. Their chefs and wine experts create food and wine pairings. The menu includes cheeses, starters, soups, salads, sandwiches, pizzas, pasta, and seafood. Their popular dishes are baked brie, chopped salad, crab cakes, lobster mac and cheese, and sea salt caramels. The full restaurant can hold up to 200 people for parties. Their full loft seats up to 45 people, or can hold 85 for a standing/cocktail event. Plated dinners are available for up to 30 guests. They can host small or large groups in different dining areas and offer custom menus for different styles of meals. Their wine list has over 80 wines by the glass and 600 by the bottle. They also sell gift cards. Purple Cafe is great for vegetarians and has another location in Woodinville and Stone Way.

2026 Highlights: Purple Cafe and Wine Bar provides their team with a work environment grounded in respect, collaboration, and fun."

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Menu:

SHAREABLES:
Baked Brie $22
Charred Broccolini $19
Gorgonzola Dates $12
House Cut Fries $12
Burrata $22
Arancini Alla Vodka $17
Beef Tartare $24
Spicy Prawn Frites $22
Cheese $8
Charcuterie $7
Toasted Baguette $11
Marinated Olives $9
Soup & Salads:
San Marzano Tomato Soup $11
Salmon Chowder $15
Classic Caesar $11
Purple Chopped $12
Cranberry Chicken $14
SANDWICHES:
Chicken Schnitzel $23
Crispy Tofu Wrap $22
Add Avocado $3
Chicken Pesto $22
Bistro Burger $25
PASTA:
Shiitake & Pesto $30
Lobster Mac & Cheese $55
Confit Duck Ragù $35
Fusilli Alla Vodka $26
Braised Short Rib $37
Risotto $32
ENTREES:
Spring Tofu Noodle $28
Grilled Lamb Rack $58
King Salmon $52
Steak Frites $65

Contact:

(206) 829-2280

Mon: 11am - 9pm
Tue-Fri: 11am - 10pm
Sat: 11:30am - 10pm
Sun: 11:30am - 9pm

TBR® Inspection Report: