Specialty:
“Ba Bar Capitol Hill was founded by husband and wife team Eric Banh and Teresa Nguyen. They finally made it to the New York Times 25 Best Restaurants in Seattle Right Now after 12 years. The restaurant offers a delightful dining experience where you can savor Vietnamese delicacies and innovative cocktails. Ba Bar Capitol Hill has been dedicated to serving top-quality Vietnamese dishes. Notably, they boast an impressive selection of high-end spirits, making it a popular choice among Capitol Hill locals. From flavorful pho to delectable soups and stir-fried meats and noodles, Ba Bar Capitol Hill offers a diverse menu to satisfy every palate. With a commitment to using the finest ingredients, they take pride in serving the best pho in town. Their heated patio is open all day, and they maintain 75% indoor capacity, ensuring a comfortable dining experience.”
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