Specialty:
"The Crab Pot Seattle specializes in seafood dishes that are steamed and flavored with spices and laid down in front of the customer, along with a mallet and bib. The restaurant staff serves the food on paper-covered tables to diners with bibs and mallets. The restaurant Alaskan comes with steamed clams, snow and dungeness crab, pacific mussels, shrimp, king crab, andouille sausage, red potatoes, and corn on the cob. The restaurant has many options for those looking for a more traditional entree. The Crab Pot Seattle offers gift cards, outdoor seating, cocktails, wi-fi, wheelchair accessibility, dine-in and paid street parking for customers.
2026 Update: The restaurant serves super fresh, flavorful food with well-seasoned seafood and an inviting atmosphere."








