3 Best Bakeries in New Orleans, LA

“Croissant D'Or Patisserie is a French bakery that makes fresh pastries, offers light lunches, espresso drinks, and a courtyard. They are proud to use the highest quality of organic, seasonal, and local ingredients in the foods they bake and their coffee. Their bakers developed their skills and learned and developed their techniques. All bakery items are made daily and served fresh from the bakery. Outdoor seating is also available at the Bakery. Their team prioritizes creating healthy and top-quality bakery products using traditional methods and premium ingredients. They pride themselves on providing delicious bakery items with exceptional customer service and satisfaction. You must try their Croissant Breakfast Special, Bakery, Pastries, Croque Madame, Butter Croissant.”

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“La Boulangerie is an authentic French bakery that offers a delectable assortment of pastries, bread, king cakes, and sandwiches. Donald Link is the Executive Chef and President of the bakery. The bakery always uses the freshest ingredients from local farmers. The menu includes assorted coffee and tea as well as cocktails. La Boulangerie also offers an extensive catering menu and specializes in holiday pies and baked goods. They are committed to being a partner and active member of their community. The bakery focuses on supporting their dynamic teams in their growth and developing individual members in their career paths. La Boulangerie provides a fantastic setting, whether you want to meet up with friends and family or unwind. Enjoy their delightful bakery treats while taking advantage of the complimentary WiFi.”

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“Gracious Bakery is an artisan bakery offering laminated French pastries, handmade breads, creative desserts, unique sandwiches, and more. The bakery, owned by the husband-and-wife team of Megan and Jay Forman, gained a loyal following and, over the next couple of years, expanded to other locations around New Orleans. Gracious Bakery offers catering packages for delivery as well as provides wholesale baked goods to cafes and restaurants throughout New Orleans. The akery uses quality ingredients like Bluegra butter and King Arthur flour, and their products are freshly made and baked daily. The menu is very easy to read and has a wide selection of drinks, sandwiches, and pastries. Their team spends many hours training and improving the baking quality.”

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