3 Best Barbecue Restaurants in New Orleans, LA

Here’s The Deal:
The Joint offers a slow-smoked barbecue and side dishes in a quirky, cypress-paneled space with a full bar. They opened on Poland Avenue in the Historic Bywater District east of downtown New Orleans in 2004. Now, the restaurant is in the Bywater at the corner of Mazant and Royal. The Joint has a national reputation for some of the best barbecues around. They offer slow-smoked barbecue dishes with sides in a quirky, cypress-paneled space with a full bar. The restaurant has been in the top 10 BBQ lists in publications from Bon Appetit to Zagat. The restaurant is one of the premier places to get smoked BBQ dishes in New Orleans. Their house-made slaw, flavorful beans, and mac & cheese are just a few sides they offer. Try one of their custom cocktails or daiquiris from the bar. Enjoy their delicious rib sandwich, full & half slab, chopped pork, and Brunswick Stew. All their party packages come with 5 pints of sides, bread, pickles, and sauce. Their famous dish is the Pastrami Sandwich, made with house-cured and smoked pastrami on butter-toasted rye with deli mustard and topped with slaw. Try one of their custom cocktails or daiquiris from the bar at The Joint, and they offer catering services for their customers.

UNIQUE FACTS:
• Serves Happy Hour Food
• Serves Vegetarian Dishes
• Gift Cards Available.

Here’s The Deal:
Blue Oak BBQ" is a Southern BBQ joint with a down-home vibe serving specialty sandwiches, classic dishes, and sides. The restaurant is one of New Orleans' best barbeques in the world. They were started in July 2012 by Philip Moseley and Ronnie Evans. All their service is also always good, prompt and friendly. This place can get bustling, especially around lunchtime in the restaurant. They have 17 pitmasters, cooks, servers, bartenders, and managers who work tirelessly to deliver consistent food every time you visit. Blue Oak BBQ's menu has some slow and low-smoked meats, St. Louis-style ribs, Texas-style brisket, Alabama-style pulled pork, smoked chicken wings, and house-made smoked sausage. Their catering team will make your event more special. Every menu is designed especially for you and your guests. Their Popular Items are Spicy Chicken Sandwich and Smoked Wings. Their menu includes Appetizers, Sandwiches, BBQ Pit Plates, Salad, Sides and Desserts. They are Committed to Hogs for the Cause.

UNIQUE FACTS:
• Good For Watching Sports
• Wheelchair Access
• Kids Menu Available.

Here’s The Deal:
Central City BBQ opened in December 2016 and provides tasty, award-winning, and all-wood-smoked BBQ. Relationships with Chef Aaron Burgau, Chef and Owner of Restaurant Patois, created it. Aaron has been involved in the eatery business in some form or fashion since he was fourteen years old. Central City BBQ offers traditional BBQ sandwiches, sides, and plates in a spacious dining room with cool, modern decor. They pride themselves on preparing various menu items for the occasion. Enjoy their award-winning BBQ in their spacious eatery with seating for over 200 inside and 100 outside. The Central City BBQ is the right choice if you’re looking to provide tasty treats at the office, serve up a mouth-watering spread at a house party, or host an incredible event. They offer pick-up orders, delivery orders, and full-service catering, including set-up, presentation, and servers. Their full-service catering is a perfect choice to ensure any event. They offer the ideal spot for any size and Type of shindig you want. They provide Catering Services for Corporate Events, Weddings, Corporate Events & More. Central City BBQ continues to provide their dishes and all these goals.

UNIQUE FACTS:
• Covered Patio
• Dining Room Available
• Offers Takeout.