3 Best Bakeries in San Diego, CA

“85°C Bakery Cafe is an internationally renowned bakery/cafe chain from Taiwan, known for its extensive selection of coffee, tea, international desserts, and bread. The bakery was founded by Mr. Cheng-Hsueh Wu, who is dedicated to providing premium coffee, bread, and cakes in a welcoming and relaxed atmosphere. Every drink at 85°C is meticulously handcrafted and made to order, ensuring the highest quality and taste. The name '85°C' symbolizes the bakery's commitment to excellence in coffee. Moreover, their award-winning chefs skillfully create gourmet cakes that will delight customers. With its inviting ambiance, 85°C Bakery is ideal for hosting special events such as corporate meetings, wedding anniversaries, and birthday celebrations. Their award-winning master chefs uniquely craft their gourmet cakes. All of the danishes are made in-house and freshly baked every morning. The shop also has a chocolate manufacturer for seasonal chocolates and chocolate bars. 85°C Bakery boasts over 1,000 locations worldwide, featuring an impressive selection of over 60 types of bread inspired by European, Asian, and Danish culinary traditions.

UNIQUE FACTS:
• Located in Balboa Mesa Shopping Center
• Over 65 Stores Throughout the Western Us
• Offers Free Sea Salt Coffee For New Member Sign-up.”

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“Bread & Cie is a cafe and bakery offering artisanal French bread & pastries, sandwiches, salads, and breakfast fare. The bakery was the first artisan bread bakery in San Diego, launched in December 1994 in the eclectic Hillcrest vicinity of San Diego. They continue to be the prominent baker of hand-formed, European-style artisan bread and cakes in the San Diego area. They bake their bakery daily for over fifty of the county's top dining and shopping venues. Check out their spectacular catering menu for your next business meeting, family gathering, or special occasion. The team follows the old-fashioned way of making bread and pastry, using only the finest ingredients, and each item is carefully crafted by hand before dawn. They are constantly making new cookies for you in the hope of achieving the ultimate goal. Their enthusiastic bakers are constantly creating new flavors. Safe dining options are also offered as allowed by health regulations. Vegan and Gluten-Free options are available at Bread & Cie.

UNIQUE FACTS:
• Indoor and Outdoor Dining
• Offer Take-out
• Pick Up and Delivery.”

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“Con Pane Rustic Breads & Cafe is a thriving and vibrant bakery in San Diego. They offer over 20 flavors of handmade artisan bread, decadent morning pastries, inventive sandwiches, and coffee. David and Lesley strive to create a positive work environment for their dedicated team, which consists of numerous skilled workers. Their mission is to continue a tradition of quality and creativity alongside a developing commitment to sustainable business practices for its partners, team, and community. They are committed to nourishing their community, supporting their local food systems, and promoting wild fermentation through the tastiest treats in the city. Their pastries, known as Viennoiserie, are based on classic French techniques. Their bakers always use the finest ingredients to make the most delicious bread. Savor their mouth-watering Roast Beef on Rosemary Olive Oil Bread and Turkey Cobb on Sourdough bread. Dogs are allowed inside the bakery. Outdoor seating and bike parking are also available at Con Pane. The bakery is also wheelchair accessible.

UNIQUE FACTS:
• Located in Liberty Station
• Gluten-free Options
• Wheelchair Accessible.”

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