Specialty:
“Bronx Pizza provides a simple menu of thin-crust pies and calzones that lure longtime fans to this no-frills, cash-only joint. They specialize in making 18-inch pizzas. Their team of chefs prepares fresh-sourced ingredients for their menu. They use ricotta cheese in pizzas to enhance the taste. Enjoy their delicious menu. The Artichoke Case features mozzarella, artichokes, parmesan, and dollops of sauce. They provide pizza using a unique variety of toppings, including pepperoni, sausage, meatballs, tomatoes, mushrooms, onions, green peppers, black olives, roasted red peppers, spinach, broccoli, and artichokes. Bronx Pizza offers vegan-friendly menu options.”
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