Ruth's Chris Steak House is a chain restaurant of an upmarket steakhouse known for its sizzling, butter-topped beef in a classic environment. The restaurant staff members are well qualified. Try the Happy Hour unique dishes, including a Steak Sandwich with Fries, Spicy Shrimp, Roasted Artisan Chicken Sandwich, & Prime Burger with Fries. Ruth's Chris Steak House specializes in servers aged USDA Prime steaks. Book private dining halls for business meetings and at-home catered events in this restaurant private hall for an unforgettable experience. Their expansive wall of wine showcases well-curated bottles from their award-winning collection. Let your family, friends, and employees enjoy with gift cards.
UNIQUE FACTS:
• Happy Hour Food
• Private Dining Room
• Great Cocktails.
3 Best Steak Houses in San Diego, CA
Expert recommended Top 3 Steak Restaurants in San Diego, California. All of our steak houses actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
RUTH'S CHRIS STEAK HOUSE REVIEWS
The food was phenomenal. Our family came here to celebrate our daughter 27th birthday. Everything we ate was excellent and delicious. Our Server Brandon was exceptional. He was very welcoming , super friendly and always made sure the food was to our liking. He made much efforts to ask us how the food was and gave us suggestion. We give him a 10/10. Keep up the great customer service. It was our first time eating at this restaurant and we will definitely be back again.
Whenever I’m in San Diego I always make sure to stop by this location. Their service is impeccable and the food is always on point. Their steaks are delicious and I love getting the tomahawk. Got one of the best steaks I’ve ever had from this restaurant. Always goes great with a nice glass of wineand their desserts are delicious.
It was our first time @ Ruth Chris Steakhouse.. oh em gee! It was amazing. Steak was cooked perfectly, my lobster Mac & cheese was the best, so creamy, lots of lobster and so flavorful. They comped us on the au gratin potatoes as the mashed weren’t very good that day. Beautiful view and ambiance was so nice. Or waitress was wonderful- honestly the best service I’ve had at a restaurant! I can’t wait to go again.
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Island Prime is a waterfront restaurant and lounge with modern decor and bay views specializing in Californian cuisine. The restaurant serves Happy Hour Chicken Potstickers, Coconut Shrimp, Crispy Calamari, Steamed Carlsbad Mussels & Caesar Salad. Surmise with your friends and family to dine at one of San Diego's popular destinations. They can accommodate 25 to 500 Guests. Please take a look at the scenery of San Diego on their patio as you sip, drink cocktails, have glasses of wine, and craft beers. Join the e-Cuisine club and receive a free appetizer. Register as a prime cru member and receive discounts and news on special events. Enjoy their picked bottles of wine from the rack below retail prices all day. Island Prime offers private room options for parties, gatherings, celebrations, seminars, etc.
UNIQUE FACTS:
• Happy Hour Food
• Fireplace
• Vegetarian Dishes.
Specialty:
$Price:
Dozen Oysters on the Half Shell: $49.00
Ahi Crab & Avocado Stack: $25.00
Prawn Cocktail: $25.00
Wagyu Ribeye Tartare: $24.00
Calamari 'Katsu': $19.00
Charred Octopus: $23.00
From the Garden
Caprese Salad: $18.00
Organic Baby Greens: $15.00
Caesar Salad: $16.00
Chef Deborah's Compositions
Local Catch: $45.00
Island Prime Filet Trio: $62.00
Seared Atlantic Scallops: $48.00
Shrimp Linguini: $42.00
Chicken 'Under a Brick': $38.00
From the Market
Center Cut Filet Mignon (8oz): $55.00
Center Cut Filet Mignon (12oz): $65.00
Angus Skirt Steak (10oz): $48.00
Mishima Ultra New York (12oz): $76.00
Bone In Ribeye (20oz): $68.00
Snake River Farms 'Eye of the Ribeye' (12oz): $75.00
38 Days Dry Aged New York (14oz): $72.00
Contact:
Working Hours:
Fri: 5pm - 9:30pm
Sat: 4pm - 9:30 pm
TBR® Inspection Report:
ISLAND PRIME REVIEWS
We went for the Valentine's dinner. The dinner, atmosphere, and service did not disappoint. Our server, Andrew, was extremely helpful and insightful. Andrew was very attentive our entire time in the restaurant. The food was delicious, the coffee with cake was excellent, and the views were lovely. We will definitely be back.
A must-stop for sunset dinner. We wanted to try everything. The waitress was exceptional. She even had the kitchen spilt our shared meal of lobster mac and cheese into two plates. Just look at the food.
A great dining experience! A gem with beautiful views and great service. Everything was delicious and they did a great job acknowledging our special occasion.
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Fogo de Chão Brazilian Steakhouse is an upscale Brazilian chain in San Diego, and it is well-known for its all-you-can-eat meat-carved tableside and its extensive salad bar. They can occupy up to 270 guests. They use the Southern Brazilian cooking technique of churrasco and serve fire-roasting high-quality meats on tableside. They have a comprehensive menu of Appetizers, fire-roasted meat, Indulgent Cuts, and Entrées. Try their Indulgent Steak Cuts Wagyu New York Strip, Wagyu Ancho, and Dry-aged Tomahawk Ancho. The menu also has gluten-free or vegetarian meal options. Finish up your meal with their Brazilian-inspired beverages. Fogo de Chão Brazilian Steakhouse's beautiful private and semi-private rooms can accommodate group dining needs for all occasions and celebrations.
UNIQUE FACTS:
• Offer All You Can Eat
• Outdoor Seating
• Private Dining Room.
Specialty:
$Price:
Jumbo Shrimp Cocktail: $27.00
Seafood Tower: $109.00
Chilled Lobster & Shrimp: $45.00
Churrasco Experience Starts from Add an Indulgent Cut
Wagyu New York Strip: $140.00
Wagyu Ancho (Ribeye): $150.00
Dry-aged Tomahawk Ancho: $105.00
Select Cut
Picanha: $38.00
Fraldinha: $38.00
Bisteca de Porco: $37.00
Frango: $37.00
Entrees
Pan-Seared Salmon: $39.00
Cauliflower Steak: $39.00
Roasted Veggie Power Bowl: $38.00
Seared Tofu and Sesame Black Bean Pasta: $40.00
Contact:
Working Hours:
Mon-Thu: 2:30pm - 10pm
Fri: 2:30pm - 10:30pm
Sat: 2pm - 10:30pm
Sun: 2pm - 9pm
Lunch
Mon-Fri: 11:30am - 2:30pm
Brunch
Sat-Sun: 11:30am - 2pm
TBR® Inspection Report:
FOGO DE CHÃO BRAZILIAN STEAKHOUSE REVIEWS
Have you met Andrea? She's amazing. Dare I say, the best? Can't tell between her and Marianna who is more connected to the client experience. They both find ways to make this BIG restaurant feel hometown and nothing is impossible to make the evening (or afternoon) a great time. I'm just a regular guy with high expectations- they've figured it out. Go visit- you won't be disappointed! Treat yourself.
Best Brazilian restaurant in town! Great variety of meet cuts, salad bar, cheese selections, soups, bread and more! Very good ambiance and excellent service! Also wine.
Best Brazilian restaurant in town! Great variety of meet cuts, salad bar, cheese selections, soups, bread and more! Very good ambiance and excellent service! Also wine.
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