3 Best Italian Restaurants in Seattle, WA

“The Pink Door prides themselves on offering fresh and authentic Italian-American cuisine. This independently owned restaurant has been quietly dedicated to fresh & local Italian food since 1981. The menu at The Pink Door is a delightful culinary journey featuring various options, including pasta, seafood, meat, salads, antipasti, and delectable desserts. The antipasti selections are generously portioned, perfect for sharing between two to four people, allowing guests to relish the menu choices. They offer extensive wine varieties for their customers. All the guests can satisfy their sweet tooth with delightful desserts like bread pudding and apple crisp. The Pink Door creates a memorable and satisfying experience for all.”

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“Spinasse is known for their inviting, rustic ambiance and open kitchen concept. The restaurant is an elegant setting, making it an ideal gathering place for friends and family. They provide a variety of dishes in the restaurant, such as pasta and Italian dishes. Spinasse's culinary creations are executive chef Stuart Lane, whose expertise shines through in every dish. They provide homemade pasta and seasonally inspired delicacies, all expertly prepared and accompanied by a thoughtfully curated selection of Northern Italian wines. The restaurant takes great pride in its artisanal, in-house pasta. They also provide inspired dishes, desserts, and a carefully curated Northern Italian wine list.”

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“Barolo Ristorante offers a menu of a delectable array of dishes, each carefully crafted for Maurizio and his talented team to order. The restaurant ambiance is elevated by sparkling chandeliers and elegant gauzy drapes, setting the stage for a memorable meal. The restaurant provides a welcoming and cozy atmosphere adorned with wax-dripping candelabras, Italian half-pint chandeliers, and comfortable booths. All the staff are very professional and support all the customers' needs. Must try the flavors of their main course options, such as Trancio di Branzino Cileno, Gnocchi Al Fagiano, Spaghetti Alle Vongole, Rigatoni Al Sugo di Carne, and Spaghetti Alla Carbonara, all featuring authentic and tantalizing flavors. Barolo's beautiful communal table can be reserved for your group of 14-22 people.”

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