“Humble Bagel serves authentic, hand-rolled, kettle-boiled bagels made fresh daily. Founded by Casey Mackintosh and Tara Mikhail, the shop was created with the vision of bringing a true New York-style bagel experience to the heart of uptown New Orleans. The kitchen is open, allowing customers to watch the entire process of boiling and baking the bagels. Made with just five simple ingredients like flour, water, Steen's cane syrup, salt, and yeast, Humble Bagel’s bagels are crafted using high-quality ingredients. Each batch is prepared in-house daily, from scratch, and in small quantities to maintain quality and minimize food waste. The shop accepts credit cards, Android Pay, and Apple Pay for payment convenience. Humble Bagel is wheelchair accessible and also offers catering services for customers.”
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