BEST RATED » NEW ORLEANS LA » FRENCH CUISINE

Best French Cuisine in New Orleans

Handpicked Top 3 French Cuisine in New Orleans, Louisiana. They face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve the best!

LUKE

333 Street Charles Avenue, New Orleans, LA 70130

Since 2007

Housemade Fries, Moules Et Frites, Louisiana Crawfish Étouffée, Jumbo Louisiana Shrimp En Cocotte, Pork Schnitzel, Washington Parish Roasted Chicken, Blue Crab Gratin, Flammenkuchen, Crispy Brussels Sprouts, Shrimp and Grits, Boudin Benedict, Omelet of Local Crab, Southern Breakfast, Pain Perdu, Yogurt Parfait, Crispy Fried Chicken & Waffles

Catering option & Takeaway service available ● Proffers a range of private dining options ● The semi-private dining in view of the kitchen seats up to 30 ● They have four ballrooms that accommodate 150 guests seated or 250 guests reception-style ● French & German fare at an elegant brasserie with a bar & house brews ● Brunch menu also available

Price: Starts from $5

Reservations

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lukeneworleans.com/menus

Reviews

Mon - Sun 7:00 am - 11:00 pm

TBR® Inspection Report

ANTOINE’S RESTAURANT

713 Saint Louis Street, New Orleans, LA 70130

Since 1840

Huitres Thermidor and Bienville, Escargots a La Bourguignonne and Bordelaise, Crevettes Remoulade, Pommes De Terre Soufflées, Potages, Bisque D'ecrevisses, Soupe a L'oignon Gratinee, Salades, Salade Antoine, Salade De Laitue Au Roquefort, Legumes, Epinards Sauce Creme, Sauces, Entrees, Filet De Boeuf Nature, Poissons, Crabes Mous Frits & Desserts

Kids menu (Each entrée served with the choice of Steamed broccoli, Brabant potatoes, or steamed rice): Chicken Tenders for $15, Fried Shrimp for $15, Steak Kabob for $18, Mac & Cheese for $13 ● Their exquisite private rooms accommodate from 14 to 300, with a seating capacity of over 700 ● Private rooms are located both upstairs and downstairs ● They are the home to many dishes such as Oyster Rockefeller, Pompano En Papillote, Eggs Sardou, and Oyster Foch

Price: Starts from $5

Reservations

info@antoines.com

antoines.com/menu

Reviews

Lunch: Mon - Sat 11:30 am - 2:00 pm
Dinner: Mon - Sat 5:30 pm - 9:00 pm
Brunch: Sun 10:30 am - 2:00 pm

TBR® Inspection Report

RESTAURANT AUGUST

301 Tchoupitoulas Street, New Orleans, LA 70130

Since 2001

Potato Gnocchi, Bayou Pigeon Crawfish and Tete De Cochon, Roasted Mangrove Snapper, Crispy Striped Bass, Grilled Dorado Au Poivre, Home Place Pastures Pork, Raines Farm Wagyu Beef Strip, Louisiana Crawfish Étouffé, Foie Gras, Huitlacoche Agnolotti, Home Place Pasture Lamb, Brandy Milk Punch, Field Green Cappellacci, Roasted Fennel & Desserts

The Upstairs Private Dining Room can seat 100 people and for a reception style event, can accommodate 120 ● They can also cater your event offsite at any venue that will permit them to do so ● Gift cards available ● New French fare at a smart restaurant in a chandelier-studded 19th-century space ● Restaurant August is available for buyouts that can accommodate parties as large as 300 people ● Features a customized Chef's Tasting Menu, starting at 4 courses

Guide to America's Best Restaurants by Gourmet Magazine

Price: Starts from $5

info@restaurantaugust.com

restaurantaugust.com/menu

Reviews

Lunch: Mon - Fri 11:00 am - 2:00 pm
Dinner: Mon - Sun 5:00 pm - 10:00 pm

TBR® Inspection Report