3 Best Seafood Restaurants in New Orleans, LA

Expert-recommended Top 3 Seafood Restaurants in New Orleans, Louisiana. All of our seafood restaurants actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!

10+ YEARS IN TBR
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OCEANA GRILL

739 Conti Street,
New Orleans, LA 70130 Directions

Since 1973

Specialities:

Crawfish Étouffée Red Beans and Rice Shrimp Creole Taste of New Orleans Creole Vegetarian Stew Fried Fish Platter Fried Shrimp Platter Fried Louisiana Oyster Platter Fried Seafood Platter Fried Chicken Platter Soft-shell Crab Platter Fried or Blackened Fish French Fries Fried or Blackened Shrimp Fried Louisiana Oyster Blackened Chicken Fried or Blackened Gator Bite Oysters Rockefeller One Dozen Original Charbroiled Oysters The Deluxe Cheeseburger French Bread The Deluxe Cheeseburger Bun Salad Topped with Grilled or Blackened Fish and Blackened Shrimp

" Oceana Grill specializes in Creole and Louisiana cuisine. The restaurant serves crab cakes and gumbo in the French Quarter, seafood, po'boys, and a variety of Creole-inspired pasta. Oceana Grill is a perfect place for an intimate cocktail party. The restaurant has award-winning dishes, friendly service, and an inviting atmosphere. The chef's house specials offer guests an authentic taste of New Orleans with seasonal ingredients and a signature menu. You can also try their shrimp crepes, eggs Benedict, fried catfish sandwiches, deluxe cheeseburgers, steamed oysters, seafood gumbo, and more. Oceana Grill offers table reservations, delivery, private events, and happy hour food.

2026 Highlights: The restaurant has been serving the community for over 50 years, offering live music and vibrant nightlife in the French Quarter. "

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License #66-8447

Menu:

SHAREABLES:
Barbecued Shrimp $17.00
Louisiana Crabmeat Cakes $19.00
Gator Tail Bites $17.50
Cajun Boudin Balls $15.00
Small Caesar or House Salad $7.50
Spinach Dip $16.00
Cajun Fries $15.00
Eggplant Sticks $13.00
The Locals' Favorites:
Mardi Gras Pasta $27.00
Blackened Chicken Po'Boy $21.00
Redfish Oceana $31.00
Taste of New Orleans $23.00
Blackened Redfish $28.00
Cajun Pasta
Chicken Fettuccine Alfredo $25.00
Shrimp Fettuccine Alfredo $26.00
Cajun Spinach Stuffers $21.00
Cajun Jambalaya Pasta $26.00
FRIED PLATTERS:
Fried Fish Platter $26.00
Fried Shrimp Platter $27.00
Fried Louisiana Oyster Platter $28.00
Fried Seafood Platter $31.00
Fried Chicken Platter $29.00
Soft-Shell Crab Platter $29.00
SIDES:
Coleslaw $4.00
Red Beans $5.00
Fried Shrimp $8.00
Oysters $8.00

Contact:

(504)525-3661 (504) 525-6002

Breakfast
Mon-Sun: 8am - 1pm
Lunch
Mon-Sun: 10am - 4pm
Dinner
Mon-Sun: 4pm - 1am

TBR® Inspection Report:

10+ YEARS IN TBR
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ACME OYSTER HOUSE

724 Iberville Street,
New Orleans, LA 70130 Directions

Since 1910

Specialities:

Boom Boom Shrimp Crab Cake With Corn Maque Choux Fried Alligator Acme Po'boy Red Beans and Rice Seafood Étouffée New Orleans Medley Ham Po'boy Turkey Po'boy Hot Sausage Patty Po'boy Grilled Smoked Sausage Po'boy Grilled Marinated Chicken Po'boy Acme Special Po'boy Veggie Hamburger Half Po'boy and Side Half Po'boy and Cup of Soup Half Po'boy and Cup of Gumbo French Fries Sweet Potato Fries Hush Puppies Coleslaw Fried Oyster Remoulade Potato Salad Jambalaya New Orleans Bread Pudding Vanilla Ice Cream Pecan Cobbler Root Beer Float and Max's Bananas Foster Cheesecake

" Acme Oyster House offers oysters, po'boys, gumbo, and Cajun-Creole classics. The restaurant has an atmospheric red-light district style, which is well-placed and appropriate for the type of food served. Acme Oyster House also has a wide variety of food and beverages on the menu at affordable cost. They also fill a bread bowl with gumbo. The Oysters Shooters contain a freshly shucked oyster with cocktail sauce, and vodka served in a shot glass. They create a pleasant atmosphere for your friends and family. Acme Oyster House offers catering services for off-site events, private events, happy hour food, and gift cards.

2026 Highlights: Acme Oyster House has a 100-year history of serving quality food. The restaurant operates five locations in Baton Rouge, Metairie, the French Quarter, Gulf Shores, and Destin. "

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License #51-2186

Menu:

APPETIZERS:
Boo Fries $8.29
Fried Oyster Remoulade $17.99
Fried Crab Claws $19.99
Fried Crawfish Tails $13.29
Meat Pies $9.29
Craw Puppies $8.99
Boom Boom Shrimp $11.99
NEW ORLEANS SPECIALTIES:
Seafood Gumbo $7.49
Chicken & Andouille Gumbo $5.49
Oyster Rockefeller Soup $5.79
Soup Of The Day $5.49
Jambalaya $11.99
Acme Poopa $15.99
Red Beans & Rice $13.29
Po-Boys:
Fried Peace Maker Po-Boy $23.99
Acme “10 Napkin” Roast Beef Po-Boy $14.99
Fried Oyster Po-Boy $25.99
Fried Shrimp Po-Boy $14.99
Fried Fish Po-Boy $11.99
Fried Crawfish Tail Po-Boy $17.99
Fried Soft Shell Crab Po-Boy $19.99
PLATTERS:
Fried Oyster Platter $26.49
Fried Shrimp Platter $19.99
Fried Fish Platter $17.29
Fried Seafood Platter $29.99
Fried Soft Shell Crab Platter $17.49
Fried Crab Cake Platter $22.49

Contact:

(504) 522-5973 (504) 525-1156

Mon-Sun: 11am - 10pm

TBR® Inspection Report:

10+ YEARS IN TBR
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GW FINS

808 Bienville Street,
New Orleans, LA 70112 Directions

Since 2001

Specialities:

Scalibut #1 Yellowfin Tuna Yellowedge Grouper Swordfish Bolognese Center Cut Filet Parmesan Crusted Sheepshead American Red Snapper Local Drum Cassell Family Farms Chicken Breast Mushroom Risotto Cornmeal Fried Okra Mashed Sweet Potatoes Sweet Corn Spoonbread Lobster Dumplings Barbeque Shrimp Fried Oysters Tempura Fin Wings Panko Crusted Calamari Sicilian Tuna Meatballs Snapper Ceviche Sashimi Grade Firecracker Tuna Tacos Gulf Shrimp Aguachile and Smoked Tuna Dip

" GW Fins is a locally owned and operated restaurant that serves the freshest and highest quality seafood. The restaurant is run by Gary Wollerman. Their executive Chef is Michael Nelson. Private parties can accommodate 200 people. The restaurant is committed to sourcing their seafood from local suppliers. The staff members provide impeccable service and attention to detail, making every guest feel welcome and well-cared for. GW Fins have a sophisticated and elegant ambiance, creating an inviting setting for a memorable dining experience. GW Fins offer table reservations, vegetarian dishes, and dine-in.

2026 Highlights: GW Fins has been serving the community for over 25 years. The restaurant is located in the heart of the historic French Quarter. "

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License #71-0193

Menu:

HOT:
Lobster Dumplings $15.00
Barbeque Shrimp $16.00
Fried Oysters $17.00
Tempura Fin Wings $15.00
Panko Crusted Calamari $15.00
Sicilian Tuna Meatballs $15.00
CHILLED:
Snapper Ceviche $15.00
Sashimi Grade Firecracker Tuna Tacos $16.00
Gulf Shrimp Aguachile $17.00
Smoked Tuna Dip $15.00
SALADS:
Golden Beet $13.00
Triple Iceberg Wedge $15.00
Entrées:
Scalibut $42.00
#1 Yellowfin Tuna $38.00
Yellowedge Grouper $39.00
Swordfish Bolognese $32.00
Center Cut Filet $56.00
Parmesan Crusted Sheepshead $40.00
American Red Snapper $38.00
Local Drum $37.00
Cassell Family Farms Chicken Breast $29.00
SIDES:
Mushroom Risotto $9.00
Cornmeal Fried Okra $10.00
Mashed Sweet Potatoes $8.00
Sweet Corn Spoonbread $9.00

Contact:

(504) 581-3467

Sun-Thu: 5pm - 9:30pm Fri & Sat: 5pm - 10pm

TBR® Inspection Report: