Here’s The Deal: Oceana Grill' is one of the best restaurants in the French Quarter. The restaurant is located in the heart of New Orleans at the corner of Bourbon and Conti Streets. They are proud to serve delicious crab cakes and gumbo in the French Quarter, as well as specialty seafood, po'boys, and a variety of Creole-inspired pasta. Their award-winning dishes, friendly service, and inviting atmosphere make Oceana Grill a well-known hot spot frequented by celebrities, residents, and visitors. The chef's house specials at Oceana Grill offer guests a true taste of New Orleans with seasonal ingredients and a signature menu. You can enjoy such items as shrimp crepes, eggs Benedict, alligator sausage, fried catfish sandwiches, deluxe cheeseburgers, steamed oysters, seafood gumbo, and more. Private events are also conducted by the restaurant.
UNIQUE FACTS:
• Happy Hour Food
• Private Dining Room
• Vegetarian Dishes.
3 Best Seafood Restaurants in New Orleans, LA
Expert recommended Top 3 Seafood Restaurants in New Orleans, Louisiana. All of our seafood restaurants actually undergo a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!
TOP 3 OCEANA GRILL REVIEWS
The food was great! My sister had the sampler with red beans, éttouffée and jambalaya and said everything was perfect! I loved the fettuccine Alfredo and the bourbon bread pudding. Our waiter, Damon, provided great service and even informed us about some local events. I recommend this place to anyone looking to have some authentic New Orleans cuisine.
I was part of a group who went to New Orleans and we stayed in the French Quarter. We were fortunate to have found this place for breakfast, the food was great and the staff was even better!! We ate here several mornings and each meal was wonderful & the staff even gave us suggestions on things to do and places to go.
This was a great find in the French Quarter. The prices were very reasonable for the area. They have an extensive drink selection and great menu. They also have several desserts to choose from. There was a short wait but the bar was open to guests in the waiting area. They have several dishes on the menu that are traditional to New Orleans. The atmosphere is fun and friendly and the service was fantastic.
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Here’s The Deal: Acme Oyster House is a lively New Orleans chain that offers Cajun-Creole classics of oysters, po'boys, gumbo & others. The restaurant is situated near Bourbon Street, and this location has a feeling of a very atmospheric red light district style, which is well-placed and appropriate for the type of food served. They also have a wide variety of food and beverages on the menu at affordable cost. They also fill a bread bowl with gumbo. The Oysters Shooters contain a freshly shucked oyster with cocktail sauce, and vodka served in a shot glass. They also offer catering, private events, and gift cards. They create a pleasant atmosphere for your friends and family.
UNIQUE FACTS:
• Happy Hour Food
• Kids' Menu.
Specialty:
$Price:
Boo Fries - $8.99
Fried Oyster Remoulade - $17.99
Fried Crawfish Tails - $13.99
Meat Pies - $9.29
Craw Puppies - $8.99
Fried Alligator - $14.99
New Orleans Specialties:
Seafood Gumbo - $7.49
Oyster Rockefeller Soup - $5.99
Soup Of The Day
Jambalaya - $11.99
Acme Poopa - $15.99
Butter Bean Plate - $13.49
Red Beans & Rice - $13.29
Seafood Étouffée
New Orleans Medley - $14.99
Platters:
Fried Oyster Platter - $26.99
Fried Shrimp Platter - $19.99
Fried Fish Platter - $17.99
Fried Seafood Platter - $29.99
Shrimp OR Fish With Oysters - $24.99
Fried Crab Cake Platter - $14.99
Sides:
French Fries - $3.49
Sweet Potato Fries - $3.49
Hush Puppies - $4.29
Coleslaw - $3.29
Potato Salad - $3.29
Red Beans & Rice - $4.29
Jambalaya - $4.99
Desserts:
New Orleans Bread Pudding - $5.99
Vanilla Ice
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Working Hours:
TBR® Inspection Report:
TOP 3 ACME OYSTER HOUSE REVIEWS
This place is the ultimate spot for comfort food! From shrimp etouffee to roast beef po'boys to chargrilled oysters, you'll find the best of New Orleans cuisine here. The ambiance is lively, with an authentic American vintage vibe throughout. The food was exceptional—tasty, comforting, and absolutely delicious! I can't wait to come back for more. I came back 4 days later and tried the boom boom shrimps and an ACME special PO Boy (roast beef, ham, and cheese...) it was to die for, even better than last time's roast beef.
Fantastic spot for poboys and other New Orleans classics. I always thought my preferred po-boy was fried gulf shrimp and the one I got here was cooked to perfection, but the fried fish I got for the other half blew me away! The fish was so incredibly soft underneath the fried exterior, I instantly had to rip a piece off for everyone else at the table. Really glad I got a chance to stop by and experience my new favorite piece of fried seafood.
The absolutely best cooked to perfection Shrimp & Oysters Po-Boy you can get anywhere...And the char-grilled Oysters topped with Crab meat are so delicious...Paired with a hurricane and you'll leave with a full tummy and fealing good...A must try when you visit the French Quarters.
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These ratings are independent and not influenced only by reviews found on any other online platforms or feedback received directly from customers.
![GW Fins New Orleans Seafood Restaurants GW Fins New Orleans Seafood Restaurants](https://threebestrated.com/images/GWFins-NewOrleans-LA.jpeg)
Here’s The Deal: GW Fins is a seafood restaurant in New Orleans. The restaurant takes pride in offering a menu that includes the freshest and highest quality seafood available. Private parties can accommodate 200 people. They are firmly committed to sourcing their seafood from local suppliers. The restaurant staff members provide impeccable service and attention to detail, making every guest feel welcome and well-cared for. As a result, guests can expect an array of delectable dishes that highlight the natural flavors of the sea. GW Fins boasts a sophisticated and elegant ambiance, creating an inviting setting for a memorable dining experience. They also applicable the table reservation.
UNIQUE FACTS:
• Vegetarian Dishes
• Wi-fi
• High Chairs Available.
Specialty:
$Price:
Lobster Dumplings - $13
Fried Oysters - $16
Crispy Pork Belly - $14
Barbeque Shrimp - $15
Lobster Bisque - $14
Panko Crusted Calamari - $14
Salads
Ponchatoula Strawberry - $14
Golden Beet - $13
Triple Iceberg Wedge - $14
Entrees
Herb Crusted Flounder - $37
Gulf Swordfish - $37
American Red Snapper - $37
Parmesan Crusted Drum - $38
Gulf Bluefin Tuna Toro - $40
Alaskan Halibut - $38
Spearfished Cobia - $36
Sea Scallop Carbonara - $34
Swordfish Bolognese - $30
New Bedford Sea Scallops - $36
Duroc Pork Chop - $34
Cast Iron Chicken Breast - $28
Sides
Roasted Spring Vegetables - $9
Mushroom Risotto - $9
Louisiana Crawfish Fritters - $14
Dirty Rice & Collard Greens - $9
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Working Hours:
TBR® Inspection Report:
TOP 3 GW FINS REVIEWS
GW Fins is without a doubt, one of the best seafood restaurants I've been too in a long time. This place has been recommend by nearly every restaurant guide in New Orleans and it really doesn't disappoint. The lobster bisque was delicious. The halibut was is their signature dish and really goes well with the risotto. I also got the creme brulee, which both people beside me got as well after seeing me get out. As for cocktails, you can't go wrong with the Cajun old fashioned and the French 75. It's highly recommend that you set reservations, as it was one of the busiest restaurants in New Orleans.
Amazing experience! Paul our waiter was so impressive. He gave recommendations was prompt and attentive and did not miss a single detail. The food was some of the best I’ve had here in New Orleans. I had Lobster dumplings, blackened swordfish, and a salty peanut ice cream pie. Each item was delicious! Thank you GW Fins for a fantastic and memorable meal.
Everything here is so fantastic. If there is only one thing to order Make it Scallibut - the scallop and halibut are cooked to perfection: tender, juicy and all so lovely in every bite. Red snapper fin was such a great find- a slight crunch on the outside tender snapper inside. Wrapped with Korea slaw, slight acidity, crunchy cabbage and a dash of heat… so yum Happy eating.
Help others: Click Here to send review or send us your review to reviews@threebestrated.com. Negative and positive review will be used for rating. Make a difference.
The ratings displayed on our website are derived from our own proprietary tool, incorporating a comprehensive 50-point inspection check that evaluates specific aspects of each business.
These ratings are independent and not influenced only by reviews found on any other online platforms or feedback received directly from customers.