“Humble Bagel cooks authentic, hand-rolled, kettle-boiled bagels fresh daily. Casey Mackintosh and Tara Mikhail started the shop. Together, they envisioned an authentic, New York-style bagel shop in the heart of uptown New Orleans. They opened the kitchen so everybody could see the boiling process and baking fresh bagels. Their bagels are made of five ingredients: flour, water, steen's cane syrup, salt, and yeast. Humble Bagel's bagels are made with high-quality ingredients. They are made in-house daily, from scratch, in tiny batches to ensure quality and avoid food waste. They accept credit cards, Android Pay, and Apple Pay for the customers' bills. Humble Bagel is wheelchair accessible and provides catering services to the customers.”
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