Specialty:
“The Fat Shallot makes tasty sandwiches, fries, soups, and extras at good prices. Their goal is to satisfy Chicago’s love for classic sandwiches. Sam Barron and Sarah Weitz love food and eating. Years after going to the same high school, they reconnected by talking about butter and their love for great food. Their love for food took them around the world and back to Chicago, where they began hosting pop-up dinners, private events, and catering. Now, they’re bringing their food to the streets with the Fat Shallot food truck. The chef uses real ingredients and natural spices to create unique and delicious flavors. Everything is made fresh and brought right to your table. The food has a homemade feel and big flavor. This husband-and-wife team is back home in Chicago, using their food experience to create something special. The Fat Shallot food truck serves up fresh, made-to-order sandwiches and sides wherever it parks. A popular choice is the Buffalo Chicken Sandwich, made with crispy chicken in buffalo sauce, blue cheese dressing, and a celery salad. They also offer food for private and work events.”
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