3 Best French Restaurants in Chicago, IL

“Mon Ami Gabi offers a delicious dining experience in a casual yet elegant setting. This Parisian-style restaurant serves French classics like Steak frites, Onion Soup, Trout Amandine, and Escargots. Guests can enjoy beautiful views of the Lincoln Park Conservatory and Zoo. The restaurant has a selection of French wines, chosen by chef and owner Gabino Sotelino. Mon Ami Gabi hosts events like afternoon tea and cocktail classes. Their popular dishes include caramelized sea scallops, profiteroles, steak frites, and crème brûlée. Gift cards are available for a special dining experience. During the holiday season, guests with parties of 9 or more should call the restaurant directly to make a reservation. Mon Ami Gabi features rolling wine carts with excellent value and seasonal selections.”

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“Bistro Campagne serves rustic French cuisine in a cozy setting with wooden décor and a lovely outdoor patio. Bistro Campagne was founded by Chef Michael Altenberg. Chef Adam Grandt leads as the Executive Chef, while Alex Uribe is the General Manager. The restaurant focuses on organic ingredients and sustainable farming. The menu changes with the seasons, featuring locally sourced dishes like duck pithiviers with wild mushrooms, hazelnuts, and Madeira reduction. Bistro Campagne hosts private events for up to 48 guests and offers full or partial cottage rentals. Their seasonal craft cocktails are expertly crafted by the bar team, using small-batch and locally distilled spirits, along with house-made bitters, shrubs, and syrups. Gift cards and outdoor seating are available for your convenience.”

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“Le Bouchon provides a classic French dining experience with traditional cuisine and quaint decor. The cozy dining room makes you feel like you’re in Paris. The menu includes traditional dishes like Onion Tart, Garlic-y Escargot, and Salade Lyonnaise. For main courses, enjoy Steak Frites, Poulet Roti, or a Full Duck for two. The friendly staff is happy to help you choose from their extensive French wine list to pair with your meal. Le Bouchon was voted one of the best French restaurants in America by Time Out Magazine. The traditional French dishes are expertly made, while the seasonal dishes impress with both presentation and flavor. The pastry is perfectly crisp with just the right touch of caramel.”

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